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Favorite Thin Crust Pizza Supreme

Favorite Thin Crust Pizza Supreme by Salad Foodie

cups flour (I use 1 cup bread flour + 3/4 cup 3/4 cup warm water, 1 tablespoon oil

1 vote
6341 views
Classic Sourdough Bread for Beginners

Classic Sourdough Bread for Beginners by myra byanka

Classic Sourdough Bread for Beginners, ingredients: 1 cup warm water (105-115 F), 2 tsp

3 votes
6945 views
Pumpkin Bread

Pumpkin Bread by Rose Elliott

teaspoon ground cloves, 1/3 cup water, cook method: Bake, cuisine: American, course: Bread

2 votes
11570 views
Russian Black Bread ('Chorni Chleb')

Russian Black Bread ('Chorni Chleb') by Kelly Sheeman

cup warm water (105 to 115 degrees), 2 cups water, 1/4, all-purpose or bread flour, 1 cup

3 votes
17855 views
Hot Cross Buns

Hot Cross Buns by Salad Foodie

cup milk, 1/4 cup water, 1/4 cup butter, 2 , cuisine: American, course: Bread, type of

1 vote
2560 views
Multigrain bread

Multigrain bread by Gourmandelle LifestyleBlog

Multigrain bread, ingredients: • 400g whole wheat flour, • 200 ml warm water, • ½ tsp sea

2 votes
7093 views
Best Ever Tuna Salad

Best Ever Tuna Salad by Culinary Envy

Solid White Albacore, in water, ¼ cup mayonnaise, 1 , 4 slices bread, toasted, lettuce

1 vote
3932 views
Best Blueberry Bread Pudding with Lemoncello Sauce

Best Blueberry Bread Pudding with Lemoncello Sauce by Amos Miller

6 c somewhat old bread (about a standardlemoncello, 1/2 c water, 1 c confectioners sugar

2 votes
5374 views
Dutch Oven Bread- Recipe from the blog

Dutch Oven Bread- Recipe from the blog by Don Callas

either all-purpose or bread flour), 1⁄4 ⁄2 cups (375 mL) water, , Extra flour, wheat

1 vote
8139 views
Bread Pretzels

Bread Pretzels by nazevedo

Bread Pretzels, ingredients: 1 1/4 cups warm water (30ºC/85ºF), 1 cake compressed yeast, 1

3 votes
10353 views
Scroll with cheese and herbs

Scroll with cheese and herbs by Easy Cook - Laka kuharica

1 egg yolk, 2 tsp water, cook method: Bake, cuisine: Croatian, course: Bread, type of dish

2 votes
4257 views
Italian style stuffed pork tenderloin

Italian style stuffed pork tenderloin by Easy Cook - Laka kuharica

tbs bread crumbs, , Gravy:, 1/2 packet cream of mushroom soup of your choice, 350 ml water

1 vote
2810 views
Hummus

Hummus by Frosted Flaker

1/4 cup water, , 1 teaspoon garlic element), , Pita bread (microwaved or toasted) to

4 votes
9489 views
Focaccia with fresh tomato, zucchini & Kalamata olives

Focaccia with fresh tomato, zucchini & Kalamata olives by Catherine Pappas

yeast, 1¼ cups warm water, 1 teaspoon sugar, , cuisine: American, course: Bread, type of

1 vote
4425 views
Khubani (Apricot) Pudding Recipe

Khubani (Apricot) Pudding Recipe by Jasper Sone

Apricot (khubani) - 1 cup, Bread crumbs - 1 cup - (chopped) for Decoration, Water - 1 cup

1 vote
4257 views
Mile High Meatloaf (Cheesecake Factory)

Mile High Meatloaf (Cheesecake Factory) by Michele Glauser

2 cup dry, unseasoned bread crumbs, 2 eggs, beef broth, 1/2 cup water, 1/4 cup red wine

1 vote
5669 views
chicken pot pie soup

chicken pot pie soup by sue

ingredients: 4 tyson breaded chicken c powdered milk, 1 qt water, 3 oz of cooked pasta

1 vote
6037 views
Naan Bread

Naan Bread by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Water, cook method: Bake, cuisine: Indian, special category: Low fat, course: Bread

2 votes
8127 views
pull apart cheesy garlic knots

pull apart cheesy garlic knots by Laurette Champagne-koerber

SUGAR - 1/2 TSP, WATER - 1 1/3 CUPS, LUKEWARMcategory: Egg free, course: Bread, type of

1 vote
10327 views
Moroccan Bread

Moroccan Bread by Amos Miller

Bread, main ingredient: Grains, 1/4 C warm water + a 3/4 C warm water, 1 C whole

2 votes
8016 views