Tender Eye of Round Garlic Roast by Rosemarie2 Sheets of Foil, , Beef Broth Pan Dripping Brown Worcestershire sauce (optional |
1 vote
6294 views
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Asian Cabbage Rolls by Bob Vincentbroth, 1/4 cup rice vinegar, 1/4 cup low sodium soy sauce, 1 tsp Sriracha Chili Sauce |
2 votes
7414 views
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Herbed Tomato Sauce for Chicken or Veal Parmigiana by MichelineSauce for Chicken or Veal ), 1 tbsp instant chicken or beef broth or bouillon, 1 to 1 |
2 votes
5312 views
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Spare Ribs with Tomato Sauce!! by Catherine PappasRibs with Tomato Sauce!!, ingredients: 5 lbs. spare ribs, 2 cups chicken broth, 6 whole |
2 votes
4967 views
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PORTOBELLO MUSHROOM and RAINBOW SWISS CHARD LASAGNA by Cecelia Heerthe Béchamel Sauce:, 4 tablespoons ( milk, 1 cup vegetable broth, preferably home made |
2 votes
4466 views
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Mexican Pozole I (Posole) by Salad Foodiebroth, 2 cups water, 1 29-ounce can Mexican style hominy, 1 28-ounce can red chile sauce |
1 vote
6987 views
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Korean-Style Hamburg Steak w Tomato Gravy by mykoreaneatsgravy sauce:, 2 cups beef broth, 3 tbsp ketchup, 1 tbsp Worcestershire sauce, ½ cup |
1 vote
2009 views
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Margarita Carnitas by Culinary Envybroth, 1 cup water, Corn tortillas, Desired Toppings: shredded jack cheese and taco sauce |
1 vote
3260 views
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Crockpot Chuck Roast Chili by myra byankatomato sauce, 1 T cumin powder, 3 cans beef broth, 1 T chipotle adobo, 1 T soy sauce, 1 |
1 vote
4015 views
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Chicken Divan by Michelinecup white flour, 2 cups chicken broth, 2 tsps worcestershire sauce, 3 cups (3/4 lb) grated |
1 vote
15809 views
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Turkey Salisbury Steaks with Mushrooms by Julia Ann Souders1 teaspoon Worcestershire Sauce, 1 teaspoon , drained, 1 cup chicken broth, 1/4 cup milk |
1 vote
6408 views
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Native Pansit Lomi by ShaleeDPsauce, 1 tablespoon soy sauce, 1 teaspoon ground black pepper, 6 cups pork or beef broth |
1 vote
8472 views
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Southern Black-Eyed Peas by myra byanka3 cups homemade chicken broth, or canned, 31 bay leaf, 4 oz. tomato sauce, 4 oz. petite |
2 votes
6238 views
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Gnocchi with artichokes by Easy Cook - Laka kuharicawhite wine, ¾ cup vegetable broth from ½ a cube, 1 cup tomato sauce, 1200 g potato gnocchi |
1 vote
2491 views
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Easy Chilaquiles by myra byankaor green enchilada sauce, 1 lb. shredded cheese of choice, 1 C chicken broth, 2-4 C broken |
1 vote
5597 views
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Crock-Pot Maple Mustard Sauced Turkey Thighs by Robyn SavoieSauced Turkey Thighs, main ingredient:Dry White Wine or Chicken Broth, 1/2 Lb. Carrot, Cut |
1 vote
6057 views
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Crockpot Swedish Meatball Stroganoff by myra byanka1 tbs. Worcestershire sauce, 1/2 tsp. garlic powder, 1/4 cup water or beef broth, , 4 oz |
2 votes
12932 views
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Gratineed Ox Tongue in Mushoom Cream Sauce by Frank FarielloCream Sauce, ingredients: 1 ox tongue cup of rich beef stock (or broth), 1 cup cream, 1/2 |
2 votes
5824 views
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Pasta with Cream Sauce by Evelyn ScottSauce, ingredients: 1 package (16 ounces) bow 3/4 cup chicken broth, 1-1/2 teaspoons |
3 votes
4638 views
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