Oriental Vegetable and Rice Bowl by Julia Ann SoudersRICE, 2 cups of low-fat chicken broth, 1 cup of/2-1 cup thinly sliced pork loin, 1/4 cup |
1 vote
5503 views
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Pulled Pork Tacos by SingForYourSupperground black pepper, 1 pork loin (about 1 1smashed, 1 cup chicken stock, 1 tablespoon |
1 vote
3617 views
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Shrimp-Pork Siomai by ShaleeDPPork, ingredients: 1/2 cup chopped shrimps (optional), 1 cup ground pork (or beef/chicken |
1 vote
4949 views
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Chicken Scallop Wanton Noodle Soup by Marelieyou like..it could be fish balls, chicken balls or pork balls, 2 packs of wanton wrapper |
1 vote
1956 views
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Tuscan Pork with Mashed Sweet Potatoes by John Spottiswoodpound boneless pork shoulder roast, 1-2 pounds sweet potatoes, 1 cup chicken or vegetable |
3 votes
11027 views
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Pork Tenderloin with an Apple Fume Blanc Sauce by Julie Reihl1 1/2 pound pork tenderloin, Kosher salt Viognier, 2 cups of chicken broth, 3 tablespoons |
1 vote
2279 views
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Pork and Beans Chili by Catherine PappasPork and Beans Chili, main ingredient:brown sugar, 1 cup chicken broth, Olive oil, cuisine |
3 votes
2906 views
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Pancit Tuguegarao (Noodles) by Rene Astudillopork belly, sliced into tiny pieces, 1 cup pork water, 2 cubes, chicken bouillon, 1/4 cup |
1 vote
3003 views
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Tamales Distrito Federal (rojos y verdes) by Patricia Avila AzuaVerde:, 1 lb shredded pork butt well cooked, Rojo:, 1 lb shredded chicken meat (thighs or |
1 vote
1333 views
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MUSHROOM STEW by Michaellike wine flavor., 2 cups chicken broth, more if to or bell, 3 pounds pork butt cubed, 1 |
1 vote
3068 views
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Sausage, Potato and Kale Soup by Kyra Martin1 lb italian sausage, spicy or sweet, chicken or pork, with the casing removed, either is |
1 vote
2316 views
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Polentas' New BFF, Herb and Mustard Crusted Pork Loin by kathy goriCrusted Pork Loin, ingredients: MEAT, 4 lb pork loin, 1 3/4 cup of chicken broth, 1 and 1 |
2 votes
2628 views
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Chicken Adobo With Coconut Milk by Connie McmillanChicken Adobo With Coconut Milk, ingredients: 11\2 kg. chicken or pork, sliced to serving |
10 votes
8144 views
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FLORA'S CHICKEN AND RICE PUERTO RICAN STYLE by FLORA A. GORDONLBS CHICKEN, CUT UP, 1/4 CUP BACON DRIPPINGS, 1 CUP RAW RICE,1/8 LB EACH OF SALT PORK |
2 votes
5001 views
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Double Mustard Custed Pork Loin - Guy's by Deborrah JusticePork Loin - Guy's, main ingredient: Pork,vermouth, 3/4 cup chicken stock, 1 tablespoon |
1 vote
1626 views
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Roast Pork Shoulder!!! by Catherine Pappastsp. salt, 2 cups chicken broth, cuisine: American, course: Main dish, type of dish: Pork |
1 vote
2657 views
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Muxi Pork by Jenn MurphyPork, ingredients: 1/2 lb. pork 3 tbsp water, 3 tbsp chicken broth, 1 tbsp soy sauce |
1 vote
2262 views
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Kristy's Sausage, Potato & Kale Soup by Bob Vincentmain ingredient: Pork, ingredients: 1 (do not peel), 4 cups chicken broth, 4 cups beef |
1 vote
4041 views
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Cajun Pork Chops in Gravy by Ron BaldwinCajun Pork Chops in Gravy, main ingredient: Pork, ingredients: 4-6 pork chops (or chicken |
1 vote
3958 views
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Godo's Nadsballseggs....IE: Eggs Benedict by Michael SwineyCanadian Bacon or Pork Roll (itx27;s a Jersey thing), 8 Eggs, 1/4 cup of Chicken Broth, 3 |
1 vote
4790 views
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