Winter Melon & Wolfberries Soup (Vegetarian) by Navaneetham Krishnan1/2 liter vegetable stock, , Chinese parsley leaves Vegetarian, course: Soups, stews |
1 vote
1861 views
|
||
Minestrone Soup by Jenny1 Chicken Stock Cube, Salt, cook method: Cooker, cuisine: Italian, course: Soups, stews |
1 vote
2141 views
|
||
Thick Pumpkin Soup by ShaleeDPdiced, 3 chicken stock cubes, crumbled, 3½cuisine: American, course: Soups, stews |
1 vote
696 views
|
||
Cream of Garlic Soup by Hina Gujralchicken stock (see recipe here) or vegetable stock, cuisine: English, course: Soups, stews |
1 vote
3435 views
|
||
Chicken Pot Pie with Bisquick Crust by StaciPot Pie with Bisquick Crust, main 1 can cream of chicken soup, 1 can chicken broth, 1 |
1 vote
2346 views
|
||
Simple Cream of Onion Soup by Denise Sherinvermouth, 4 cups chicken stock, 2/3 cup heavy , cuisine: American, course: Soups, stews |
1 vote
3520 views
|
||
Cannellini Bean Soup by Kyra Martindiced, 7 cups chicken stock, 2 or 3 bay leaves garnish, cuisine: American, course: Soups |
2 votes
3193 views
|
||
Manchow Soup by thecurrymommySoup, ingredients: oil, 1 tbsp grated ), 4 cups vegetable stock, ½ tsp black pepper |
1 vote
145 views
|
||
Mushroom Barley Soup by Christy TorresMushroom Barley Soup, main ingredient: Mushrooms, ingredients: 4 cups of beef stock or 1 |
1 vote
3136 views
|
||
Broccoli, dolcelatte and hazelnut soup by Lemon Squeezystock, Black pepper, cuisine: Italian, course: Soups, stews & chilis, type of dish: Soups |
1 vote
1240 views
|
||
Kale & White Bean Tomato Broth Soup with Homemade Croutons by "Cheffie Cooks"Tomato Broth Soup with Homemade Croutons, 1/4 cup vegetable stock (low sodium), Black |
1 vote
2288 views
|
||
Romanian Bean, Smoked Bacon and Sour Cream Soup by Chez la mere6 cups chicken stock, salt and pepper,cuisine: Romanian, course: Soups, stews & chilis |
1 vote
2862 views
|
||
Vietnamese Noodle Soup by Navaneetham KrishnanSoup, main ingredient: Lamb, ingredients: , , 1 liter vegetable stock, , Spices – 1 |
1 vote
1984 views
|
||
Cheese & Chickpea & Spinach Creamy Soup by "Cheffie Cooks"Creamy Soup, main ingredient: cream, 3/4 cup vegetable stock, 1/2 cup chopped spinach |
1 vote
1869 views
|
||
Red Lentil & Carrot soup is truly a soup for all seasons by Nick Rochesoup is truly a soup for all seasons, ginger, 6 cups of chicken stock, 3/4 cups of |
2 votes
3448 views
|
||
Chipotle Bean Soup by Phyllis Smith8 C. Vegetable stock, 1cup water, Large special category: Vegan, course: Soups, stews |
1 vote
1563 views
|
||
Pea Soup with Stew Beef by Judy Fisherpeas, 12 cups chicken stock or water, 2 pounds lean: Gluten free, course: Soups, stews |
1 vote
2931 views
|
||
Greek Chicken Orzo Soup by Gretchen WasniewskiSoup, ingredients: 1 teaspoon canola oil, 1shredded, 8 cups chicken stock, 1 cup uncooked |
1 vote
2850 views
|
||
Light chicken korma by Tizianosultanas, 400ml chicken stock, ¼ tsp golden caster sugar, 150g pot 0% fat Greek yogurt |
1 vote
1993 views
|
||
Tomato and Red Pepper Soup with Meatballs by Ian Dixon1 medium Tomato, 1 Vegetable Stock cube, 1-2 Tbsp : Vegetarian, course: Soups, stews |
1 vote
2463 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R