Apache Rattlesnake Fry by James BuelCorn on the cob, coleslaw and bannock are an excellent compliment for this entree., cook |
3 votes
9524 views
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Lemon Limeade For Big People And Little People by Global CookbookLemon Limeade For Big People And Little People, ingredients: 3/4 c. Freshly squeezed lemon |
0 votes
1788 views
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Pasta with Marinated Tomato Arugula Salad by KarmaFree Cookingpasta, and the amount should be enough for 4 people In a large bowl, add the tomatoes |
1 vote
397 views
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The Best Asian Slaw with Cashews by Shu-Chung Chopped Spring Onion, For the salad dressing, , course: Salad, type of dish: Coleslaw |
1 vote | ||
Italian Torrone - eggless by Chez la meresugar plus extra for coating, 3 tablespoons of honey, 100 grams unsalted butter, cuisine |
1 vote
9163 views
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Standing Prime Rib Roast - by B Innesper person for the number of people you are serving, then add a couple for leftovers, 2 |
5 votes
12050 views
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Arab Cake Kodrit Kadir by molly11for the cake: 1 egg, 100 g sugar 100 ml. milk, 100 ml. oil, 1 tsp baking powder, 100 g |
3 votes
10662 views
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Easy Crispy Oven-Fried Chicken With Quick Slaw by Salad FoodieSLAW INGREDIENTS:, 4 cups shredded cabbage mix for coleslaw (or make your own), 1/4 cup |
2 votes
5079 views
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Sausages in balsamic sauce by Easy Cook - Laka kuharicasausages (for cooking and baking), sliced (1 cm thick slices), 4 tbs olive oil, 100 ml |
3 votes
6383 views
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Pontchartrain Mile-High Ice Cream Pie by Susanwe number 12 people and our hostessinto the freezer. Freeze it for at least 2 hours—and |
1 vote
13344 views
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Cinnamon Raisin Bread Pudding (easily converts to a lighter bread pudding dessert) by Salad Foodiereplacement for all of the sugar; replace butter with transfat-free margarine; use 100 |
5 votes
11299 views
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You’ll love Our Heavenly Chicken Tortilla Soup by Skinny Kitchen with Nancy FoxSouthwestern Mesquite” for this soup. It And, they’re super nice people too!, , If you |
3 votes
9420 views
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Calabrian Style Meatballs Simmered in a Butter-Onion Tomato Sauce by For the Love of Italian Cooking1/2 tsp sugar for acidity (if necessary), , Meatballs:, 1 cup (100 g) fresh white bread |
1 vote
6347 views
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Sinigang na Panga ng Tuna (Tuna in Tamarind Broth Soup) by ShaleeDP1 cup water for tamarind or sampaloc, 4 kangkong tops, washed, 100 grams string beans or |
1 vote
6149 views
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Mona of Easter (sweet bread of Easter in Valencia-Spain ) by chefgoninflour for bakery,, 70 g of sugar powder,, 30 g of Bakerx27;s yeast,, 100 ml oil,, 100 ml |
1 vote
13187 views
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Potato Skins by Chef ChuckSkins, Serves 8-10 People, Not all at 375 degrees and cook for an hour, or until a |
3 votes
6001 views
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Chicken Wings by Chef Chuckloaded with flavor., Ingredients:, Serves 4-6 people, For the Wings:, 4 pounds of whole |
1 vote
10288 views
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Garlic labneh Baz by CHEF ASHRAF ABD ALEEM ELKHARBOTLYOlive oil 100 grams, Salt Taste, Mint leaves for garnish As needed, Olive oil for garnish |
1 vote
9339 views
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Pork Sinigang by Lidy Concepcioningredients: Ingredients for Pork Sinigang:, ), 100 grams Kangkong (river spinach), 100 |
1 vote
4342 views
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Farinata with prosciutto by Easy Cook - Laka kuharica1 tsp salt, ¼ tsp pepper, 100 g prosciutto (8 thin slices) for topping, cuisine: Croatian |
3 votes
8465 views
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