Anzac Biscuits for the 100th Anniversary of ANZAC Day by Cakelawof the centenary of Anzac Day, I made these Anzac biscuits from a recipe on p84 of the |
1 vote
323 views
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Harvest Grains Loaf by PavaniBake-a-thon 2015: Day 2 Bake of the Day: Harvest Grains Loaf Here's another family |
1 vote
522 views
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25 Days of Cookies: Day 3 Best Brownies by Sandy IbrahimI did: 1. Preheat the oven to 350 degrees F 2. Mixed all of the ingredients in my standing |
1 vote
740 views
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Mushroom Tagliatelle - Pasta of the Month by Wendy DeMarzoof the oil and saute the pancetta. Remove and put onto a paper towel to dry Add the |
1 vote
390 views
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Recipe of the Week - Cioppino by Dennis Krausthe San Francisco version of the French bouillabaisse, the only difference is what fish |
1 vote
392 views
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Fresh Tulya (Small Clams) Soup by ShaleeDPfish stock, 2 fresh chili leaves, salt to taste, freshly |
1 vote
16832 views
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Portuguese Sopas by Megan Pirestaste, 4-5 stems with leaves of fresh mint, Thick sliced, day old French or Italian Bread |
2 votes
23154 views
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Bobby Lovera's BBQ Spare Ribs by Bobby Loverafrom fresh), 1 The remaining half of the rub seasoning, 1/4 t. Vegetable Oil (to make the |
4 votes
21605 views
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Bouillabaisse I by Global Cookbookfresh fish from the Mediterranean such as whiting, squid, sea bass, scorpion fish Juice of |
0 votes
2001 views
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Chicken Marbella...Memories of the Past by Lindaraxathe standard dinner-party fare of the day |
1 vote
525 views
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Turkey stuffed jalapenos by Daniel Brockthe back of the bird, no one will know), 1/2 cup onion fine chop, pinch of fresh cilantro |
17 votes
20994 views
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Best Turkey Stuffing by John Spottiswoodfreshly ground black pepper, 1/2 cup fresh (I tossed one of the yolks before beating |
8 votes
12998 views
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Spiced Sweet Potato Cake by Susanthe day it is cooked, and even better on the second day |
3 votes
12889 views
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Banana Nut Muffins for the smaller household by Marie Raynerthe edge of the paper liners. Bake in the centre of the |
1 vote
511 views
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Escarole Soup with Tiny Meatballs by KarenBthe meatballs;, 1/2 cup fresh grinds of black pepper, , For the rest of the soup;, 2 |
1 vote
3743 views
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Alaska pollack fish cakes by Easy Cook - Laka kuharicawhite fish fillets (fresh or thawed), 1/2-1 cup water, 1 tbs lemon juice, A splash of |
2 votes
5771 views
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Beef Wellington with Foie Gras and Duxelle by Seduction Mealsthe day before, Ingredients:, 2 cups of thick, salt and freshly ground black pepper |
1 vote
7430 views
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Beer Can Chicken by Elena Jimenez2 fresh sprigs of rosemarythe Rub:, 1 teaspoon paprika, 1 teaspoon salt, 1 teaspoon fresh |
7 votes
33785 views
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Report seems to counter Halifax Water on ‘daylighting’ Sawmill River by Formed cruof the city., , With the rusting underground tunnel in need of |
1 vote
830 views
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Minestrone Romagna Style by John Spottiswoodcheese (parmesan) freshly grated, Optional: Crust/rind of the parmigiano-reggiano cheese |
14 votes
21619 views
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