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Baked Ziti

Baked Ziti by B Innes

sauce, 1-2 cups Parmesan cheese, 12 oz. (approximate) shredded Mozzarella cheese, 1/4 cup

1 vote
4329 views
NONNA ROSA’S LEFTOVER MEAT SAUCE SOUP WITH ORZO PASTA

NONNA ROSA’S LEFTOVER MEAT SAUCE SOUP WITH ORZO PASTA by For the Love of Italian Cooking

1 handful grated romano cheese (Parmesan or Grana Padano Cheese taste also delicious

1 vote
2033 views
Baked Tomato-Cheese-Spinach Pie

Baked Tomato-Cheese-Spinach Pie by "Cheffie Cooks"

spinach, 3 tomatoes cut, 1-1/4 cups parmesan cheese, one 9" pie shell, For topping: 1/4

1 vote
1712 views
Cheese Noodles

Cheese Noodles by Annie Witkamp

Cheese Noodles, ingredients: 1 cup cottage cheese, 1 cup sour cream, ½ onion, diced, 1 tsp

1 vote
1954 views
cherry cheese cake

cherry cheese cake by charisse gibbons

graham crust, 1(8ounce) package cream cheese,softened, 1(14ounce) can sweetened condensed

1 vote
3266 views
Fresh Corn and Asiago Cheese Bread Pudding

Fresh Corn and Asiago Cheese Bread Pudding by Steve Iler

kernels, , 1 ½ cups (6 ounces) Asiago cheese, plus more for top, , ½ cup chopped fresh

1 vote
3887 views
Cream Cheese Pie with Nut Crust

Cream Cheese Pie with Nut Crust by Thea Ledendecker

Filling:, 2 8 oz. packages of Neufchatel cream cheese, ½ cup white sugar, 3 eggs, 3 egg

1 vote
3076 views
Low Carb Cheese Cake

Low Carb Cheese Cake by Pam Solomon

Filling:, , 3 8oz packages of cream cheese softened, 1 cup granulated sugar substitute, 1

1 vote
7837 views
Pumpkin Cheesecake Trifles

Pumpkin Cheesecake Trifles by Hina Gujral

Cookies, crushed into crumbs, 1 Cup cream cheese, softened, 1 cup pumpkin puree, ready

1 vote
3655 views
Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes!

Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes! by Blackswan

the garlic butter thinly., Cut the ham and cheese into sizes to fit into the bread, and

1 vote
4679 views
Tomato Crostini with Whipped Feta

Tomato Crostini with Whipped Feta by Chez la mere

6 ounces feta, crumbled, 2 ounces cream cheese, at room temp, 2/3 cup olive oil

1 vote
4315 views
Firehouse Stuffed Meatloaf

Firehouse Stuffed Meatloaf by Patti Fisher

we like sourdough bread, , ¼ lb. Mozzarella cheese, cut into sticks, , 1 ½ teaspoons Pete

1 vote
6619 views
Polenta with Pancetta, Rainbow Chard and Button Mushrooms

Polenta with Pancetta, Rainbow Chard and Button Mushrooms by To Catch A Cook

ingredients: 1 cup polenta, ¼ cup parmesan cheese, 4 oz Pancetta, 2 shallots, chopped, 2

1 vote
1697 views
Super Bowl Sirloin Soft Tacos

Super Bowl Sirloin Soft Tacos by Patti Fisher

1 bunch of cilantro, chopped, , Shredded cheese, of choice, , Sour cream, to taste

1 vote
4380 views
Rubin Stuffed Potatoes

Rubin Stuffed Potatoes by Patrick Travis

3 Tbs butter, ¾ cup coarsely shredded Swiss cheese, split, 1 cup coarsely chopped corned

1 vote
2626 views
Skinny Cornbread Breakfast Casserole

Skinny Cornbread Breakfast Casserole by Skinny Kitchen with Nancy Fox

Greek yogurt, , ¼ cup light cheddar cheese, cook method: Bake, cuisine: American, special

1 vote
11045 views
Alder Hot Smoked Salmon with Pistachio and Dried Cranberry Crust and Orange Chipotle Vinaigrette

Alder Hot Smoked Salmon with Pistachio and Dried Cranberry Crust and Orange Chipotle Vinaigrette by Bob Vincent

below), chopped cilantro (optional), crumbled Feta cheese, 3 oz Alder wood chunks, cook

1 vote
3278 views
Chicken Tamale Spoon Bread

Chicken Tamale Spoon Bread by Chez la mere

2 eggs beaten lightly, 1 cup grated cheddar cheese, cuisine: Mexican, course: Main dish

1 vote
5294 views
Hotdogs with Onion and Tomato Relish

Hotdogs with Onion and Tomato Relish by Catherine Pappas

8 hotdogs, Hotdog buns, 8 slices of American cheese, 1 tsp. butter, Fresh Avocado - sliced

3 votes
3379 views
Eggplant and Tomato Sauce

Eggplant and Tomato Sauce by Catherine Pappas

1 lb. favorite macaroni, Fresh grated Romano cheese, Olive oil, cuisine: Italian, course

1 vote
2210 views