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Fat Boy Burger by Patti Fisheruntil soft, 4 slices American cheese, 4 slices Swiss cheese, Condiments of choice, Buns of |
1 vote
2504 views
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Baked Matcha (Green Tea) Cheese cake by Robert-Gilles MartineauBaked Matcha (Green Tea) Cheese cake, ingredients: Cream Cheese (Philadelphia style): 250 |
3 votes
3785 views
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Jalapeno Popper Dip by David St. Johningredients: 2 (8 oz.) packages of cream cheese, softened, 1 cup mayonnaise, 1 (4 oz |
1 vote
4922 views
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ham cheese and chicken sausage roll by sunil k.nayarham cheese and chicken sausage roll, ingredients: chicken sausage, ham slice cheese, bread |
1 vote
2812 views
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Beetroot crepes with goat’s cheese, basil and roasted walnuts by Karp Rigbyroasted and chopped, 200 g spreadable goat cheese, fresh basil leaves, butter for greasing |
1 vote
2176 views
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cauliflower in cheese sauce by sunil k.nayarcauliflower in cheese sauce, ingredients: cauliflower, cheese, milk, cuisine: North indian |
1 vote
1098 views
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A REAL CHERRY CHEESE CAKE by GARY ESTESSA REAL CHERRY CHEESE CAKE, ingredients: 1 YELLOW CAKE MIX, CHERRY CHEESE PIE MIX NON COOK |
1 vote
2211 views
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Crispy Fried Perch Fillets by Easy Cook - Laka kuharicamashed potato flakes, ¼ cup grated Parmesan cheese, 2 tsp dry oregano leaves, 2 teaspoon |
2 votes
4808 views
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Puff pastry pizza by Easy Cook - Laka kuharicapitted black olives, halved, 100 g feta cheese, Fresh basil, cook method: Bake, cuisine |
2 votes
2693 views
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Chili and Cornbread Skillet Pie by myra byankaWhitex27;s mix, 1 cup shredded cheddar cheese, paprika, , Note: Since I usually use Jiffy |
2 votes
4999 views
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Spinach Balls by Glennbutter or margarine, melted, 1 cup grated Parmesan cheese, Salt and Pepper to taste, 20 oz |
1 vote
5203 views
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Soba Noodles with Asparagus, Parmesan, Bacon & Egg by John Spottiswood2/3 cup freshly grated Parmesan cheese, cook method: Saute, cuisine: Italian, course |
2 votes
5697 views
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Marjoram Flavored Ricotta and Zucchini Tart by Chez la merefor just the tart, , 1 cup ricotta cheese, 1 tbsp chopped marjoram, 1 tbsp chopped |
1 vote
2542 views
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Sfogliatelle/ Neapolitan Cornets by Dennis Biancuzzo4 teaspoon salt, , Filling:, 3/4 pound ricotta cheese, 2 tablespoons sugar, 1/4 cup light |
1 vote
2026 views
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Snappy Stuffed Tomatillos by Robyn SavoieCorn, Thawed & Drained, 6 Oz. Cream Cheese, Softened, 2 Whole Scallions, Sliced Thin, 1 |
1 vote
5512 views
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Zucchini-Carrot Bars by Robyn SavoieFrosting:, 8 Oz. Pkg. Reduced-Fat Cream Cheese, Softened, 1/2 Cup Butter, Softened |
1 vote
3485 views
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potato waffles by Chez la mereto taste, 1/4-1/2 cup freshly grated Parmesan cheese, 1/2 cup all-purpose flour, 1/4 tsp |
1 vote
3663 views
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Pumpkin Risotto by Robyn SavoieTbsp. Butter, 1/2 Cup Grated Parmesan Cheese, 3 Tbsp. Fresh Parsley, Chopped, cook method |
1 vote
5102 views
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My Spinach & Artichoke Quiche by Angela LeMoinecream, 1 1/2 cups shredded Italian blend cheese, 2 tsp garlic & herb seasoning, salt |
1 vote
3383 views
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Peppermint Snowballs by Robyn SavoieGrains, ingredients: Filling:, 2 Tbsp. Cream Cheese, Softened, 1 Tsp. Milk, 1/2 Cup |
1 vote
5210 views
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