Fish Pakora by Christy GeraldFish Pakora - Fish pieces stop and apply or brush little oil over the pakoras and M/W |
1 vote
269 views
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Mexican Beer Battered Fish Tacos by StaciSalt and freshly ground black pepper Fish Tacos: Canola Oil, for frying 1 cup all-purpose |
1 vote
3327 views
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Fish: The other white meat by Janis Testersoy sauce, sesame oil, makgeolli, shallots, and ginger. Pour over the fish, making sure to |
1 vote
431 views
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Spanish Fish Stew by Sylvia Waltering65 worth of fish from Delish Fish, a great familybottomed pan, heat the oil and add the |
1 vote
559 views
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A Penzey's Treat by Krista MarshallIn a medium bowl combine fish, olive oil, lime zest and Shallot Pepper seasoning |
1 vote
318 views
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Stir-Fried Beansprouts With Tofu And Salted Fish by Babe_KL1 small piece salted fish, cut into small pieces and fry lightly in oil 2 cloves garlic |
0 votes
402 views
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Mediterranean Filet of Sole by John Spottiswoodflounder, or other flat fish) , 1 cup dry /2 cup extra virgin olive oil , 3 Tbsp butter |
4 votes
40160 views
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Fish Fry by priyadarshiniYou can also deep fry. 5.Once the oil is hot. Place the fish pieces and fry on both sides |
1 vote
652 views
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Fish on the Grill by Drick Perryfillets or any firm white fish 1/2 cup olive oil 1/2 vegetable oil juice of 3 lemons 1 |
1 vote
706 views
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FISH CURRY -- MIL'S STYLE by Shama NagarajanLeave in slow flame until fish is cooked properly and oil separates. Serve hot with Rice |
1 vote
376 views
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Low-fat fish cakes with green goddess sauce by Doryce StephensTbsp. cooking oil Green Goddess Dressing: per side or until fish just flakes when tested |
1 vote
444 views
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VARIETY FISH CURRY / KALAVAI MEEN KULAMBU by Shama Nagarajanfor tempering) Salt to taste. Fish Masala powder - 1 METHOD: 1) Heat oil in a kadai.Add |
1 vote
249 views
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Punjabi Fenugreek Fish by Praveen Kumarhour. 6. Heat 1 tblsp oil in a frying pan. 7. Fry the fish till light golden. Remove and |
1 vote
468 views
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Meen Kurma Recipe / Fish Korma for Chapathi by Mythreyi Dilip4 tsp Salt to taste Oil - 3 tsp Curry starts boiling add the fish pieces and simmer kurma |
1 vote
275 views
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Bengali Fish Curry by Praveen Kumarsized pieces. 5. Heat oil in a deep frying pan. 6. Fry the marinated fish pieces for 5 |
1 vote
445 views
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Spicy Sourish Fish/Gulai Ikan Asam Pedas by Malaysian DelicaciesFish !! 1 whole fish, can use red fish |
1 vote
390 views
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Braised Whole Fish With Shrimp Sauce by Global Cookbookchopped, 1 whl Cleaned fish, scaled if necessary Or 2 Tbsp. Salad oil, 1 Tbsp. Shredded |
0 votes
2166 views
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Kakavia Soup (Fish Soup) by Global Cookbookfish will do must be gutted and scaled (get the cheap ones!), 1 c. extra virgin olive oil |
0 votes
1455 views
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Quick Seafood Sauté, Italian Style by kathy vegasraw fish or seafood (all about the same size to cook evenly) 2 tablespoons olive oil 2 |
2 votes
559 views
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COCONUT MILK FISH CURRY/THENGGAI PAAL MEEN KULAMBU by Shama Nagarajanfor tempering) Salt to taste. Fish Masala powder - 1 PREPARATION: 1) Heat oil in a |
1 vote
313 views
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