Kale, Leek, and Ricotta Crostata by Ginnyof garlic. Add some red pepper flakes. Get the recipes and cooking hints. Kale, Leek, and |
1 vote
559 views
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Sinigang na Maya-Maya (Red Snapper In Sour Broth) by Manny Montalafish sauce (patis) 3-4 chopped tomatoes How to cook Red Snapper In Sour Broth Wash and cut |
1 vote
871 views
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Kale, Brussel Sprouts, Chicken Stir-Fry 青菜炒鸡肉 by tigerfishkale leaves, then turn off the heat. The remaining heat will cook the kale |
1 vote
373 views
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Garlicky Kale Pizza by Allisonoil (for cooking the kale) ~ 1 clove garlic, minced (for the kale) ~ 2 bunches curly kale |
1 vote
353 views
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Austrian Kale and Potatoes by The Crispy Cookstew if you would like a new way to cook up kale, which is so packed with nutrients and |
1 vote
315 views
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Easy Beef and Red Bean Burritos by Pamela Steed Hillpepper 1 cup no-salt tomato sauce 1 cup cooked red beans (rinsed and drained, if canned) 1 |
1 vote
681 views
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Steamed Kale by Platter TalkCook Kale If you have ever wondered how to cook kale |
1 vote
278 views
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Creamy Polenta with Kale and Mushrooms by Eve Foxpot of salted water to boil and cook the kale until tender, about 6 minutes, then drain |
1 vote
546 views
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Winter Salad of Red Endive and Beetroot; Fun Food Names by Katie Zellerof Red Endive and Beetroot 2 red endive, thinly sliced 2 cooked red beetroot, julienned |
1 vote
573 views
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Cajun Andouille Skillet with Red Beans and Rice by Pamela Steed Hillkale and beer and season with salt and pepper. Cook until the kale Add the cooked red |
1 vote
336 views
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Brown Rice Bowl with Grilled Halloumi Cheese and Massaged Kale by RocquieI used kale, one bunch of red kale and one a bare simmer, and cook for 50-55 minutes. Stir |
1 vote
323 views
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Curly Kale with Caramelized Onions (Thanksgiving Side Recipe) by Pavaniof water. Cover and cook for 30 minutes or until kale is tender. I used frozen kale, so I |
1 vote
439 views
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Spicy Black Bean Quinoa Burgers by Leslie Blythe Millerturmeric ¼ cup egg whites Nonstick cooking spray Kale salad (recipe below) Salad Roasted |
1 vote
70 views
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Rajma Chawal (Red Kidney Bean Curry with Rice) by Pavani4 Red Kidney Beans - 1 15oz. can, rinsed and drained (or about 2cups of cooked red kidney |
1 vote
624 views
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Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp Apples by Julie Hagel1 large crisp sweet red apple, such asparsley, finely chopped, cook method: Other, cuisine |
65 votes
17003 views
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My Old-Fashioned Delicious Red Velvet Cake by Nathan Willowat room temperature), Red food coloring (use – 1 teaspoon, cook method: Bake, cuisine |
3 votes
47032 views
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Red beans and rice by John Spottiswood1 pound dried red beans , 6 cups 1 tsp powered mustard), cook method: Saute, cuisine |
47 votes
77575 views
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Pink Beans With Smoked Ham Shanks & Kale by Bob Vincentred bell pepper, diced, 5 oz celery, diced, 12 oz onion, diced, 6 oz kale |
2 votes
10873 views
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Red sauce for chinese chicken balls by Micheline3 tbsps (red) grenadine, 3 tbsps cornstarch, 1/4 cup water, cook method: Saute, cuisine |
2 votes
10906 views
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Sauteed Brocolli Rabe, Collard Greens, or Kale by Nancy Miyasakirabe, collard greens or kale, stemmed and chopped to taste, cook method: Saute, cuisine |
3 votes
15169 views
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