Spinach and Feta Stuffed Chicken by Kyra Martinonions, 1 T minced garlic, olive oil, salt and pepper, cuisine: American, course: Main |
1 vote
1430 views
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Chickpea and Lemon Rice Pilaf by YepRecipesjasmine rice, 2 TBSP olive oil, zest and juice from 1 lemon, 3 garlic cloves, minced |
1 vote
213 views
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Kale, butter bean and lemon quinoa salad by Kyra Martin1 c quinoa, 1 1/2 water, olive oil, lemon, zest and juice, salt, , 1/4 c kalamata olives |
1 vote
2882 views
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Sesame-Olive Oil Whole Green Beans by "Cheffie Cooks"Olive Oil, Salt and |
1 vote
785 views
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Kale,lentil and chickpea salad by Saruvinegar, 1/4 cup extra virgin olive oil, salt and pepper to taste, , FOR SALAD:, 1 |
1 vote
1808 views
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Italian Focaccia Bread with Olive Oil, Rosemary and Garlic by Barbara Kiebelfrom oven and drizzle additional olive oil over top of bread. Cool slightly and cut into |
1 vote
2523 views
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Chickpea and Bulgur Salad with Carrot Pistachio pesto by Laura Tabaccaolive oil lemon wedges (or juice of one lemon if you are taking to a potluck) salt and |
1 vote
732 views
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Baking| Orange Almond Olive Oil Cake … an Anna Olson adaptation by deeba rajpala large bowl, whisk eggs and sugar. Add olive oil, milk and orange zest and mix well. In a |
1 vote
1177 views
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Focaccia Challah with Olive Oil, Garlic and Rosemary by KosherLizopposed to cups, and with no eggs and with olive oil instead of vegetable oil, this is a |
1 vote
1115 views
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Lentil and Bulghur Soup with Minted Garlic Olive Oil Butter and Camp Memories by Laura TabaccaOlive Oil Butter and |
1 vote
972 views
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brustengolo, an ancient Umbrian olive oil and polenta fruitcake by madonna del piatto1/2 cup) extra virgin olive oil 1 and 1/2 cup of a mixture of nuts and dehydrated fruit. I |
1 vote
490 views
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Beef Wellingtonio by A Couple in the Kitchenbutter olive oil salt and pepper 1 beaten egg yolk Season the steaks with salt and pepper |
1 vote
377 views
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Learning more about Olive Oil, and some tasty recipes using it by Marie Raynerolive oil, lemon zest and minced garlic. Remove the leaves from the thyme and rosemary and |
1 vote
887 views
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Baked Catfish with Lemon and Garlic by Christine LambDirections: Combine, olive oil, lemon juice, seasoned salt, parsley and garlic. Brush both |
1 vote
542 views
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Roasted Broccoli and Grape Tomatoes by Patricia Stagichgarlic, minced Salt and Pepper to taste Extra Virgin Olive Oil Lemon Juice Preheat oven |
1 vote
622 views
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It's Greek to me! Greek pepper and onion pie by Erin Berdan2/3 cup + 4 Tbsp. Extra virgin olive oil Salt and pepper 2 eggs, lightly beaten 1/3 cup |
1 vote
618 views
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Ramp and Mushroom Tart for Tapas by Sid's Sea Palm Cookingmuch olive oil as the original recipe called for and lemon zest, egg yolk, and salt and |
1 vote
348 views
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Uova alla fiorentina, the Original Eggs Florentine by Frank Farielloand lightly crushed Olive oil Salt and pepper 4-6 eggs Directions Prepare and |
1 vote
460 views
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Agnello e piselli (Lamb and Peas) by Frank Farielloolive oil, uses Parmesan rather than Pecorino, and adds a squeeze of lemon |
1 vote
770 views
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Mary's Favorite Summer Pasta Salad with Grilled Vegetables, Lemon and Basil by Kim - Liv LIfemade. Freshen with another squeeze of lemon and drizzle of olive oil if the salad is a bit |
1 vote
649 views
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