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Beet and Cashew Croquettes with Tahini Sauce by Casey Angelovaencourages the eating of red and orange Toss Beets with Olive Oil and season with salt |
1 vote
698 views
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Yogurt-Marinated Chicken Kebabs with Tzatziki by Nikki S. Moorethe red onion wedges with the remaining 1 tablespoon of olive oil and season to taste with |
1 vote
505 views
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Venison Osso Bucco with Farroto and Dried Plum Salsa Seca by Robbie Lewiswith Farroto and Dried Plum Salsa Seca, Red Wine Vinegar, 2 tsp. Extra Virgin Olive Oil |
3 votes
12946 views
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Roasted Vegetable Meatloaf with Balsamic Glaze by Patricia Stagichbaking sheet. Sprinkle with salt and pepper. Drizzle with olive oil and red pepper flakes |
1 vote
676 views
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Tilapia with Sweet Peppers by Salad Foodiewith Sweet Peppers, main ingredient: Fish, ingredients: 1 tablepoons olive oil |
2 votes
10120 views
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Warm Chicory Salad with Wild Mushrooms, Manchego and Pancetta Vinaigrette by Robbie Lewiswith Wild Mushrooms, Manchego and , ½ c red wine vinegar, 1 ½ c pure olive oil, ¼ bunch |
1 vote
11249 views
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Steamed Clams with Pesto by John Howiewith Pesto, main ingredient: Oil 1/2 fl. oz., Garlic - fresh, minced ¾ tsp., Crushed Red |
2 votes
17004 views
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Rich Sauce with White Eggplant & Herbs by Amos Millerwith White Eggplant & 1/4 C olive oil, 1/2 lbdried thyme, 1/2 tsp red pepper flakes, 1 tsp |
13 votes
16536 views
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American Beef Stew by myra byanka1/4 cup oil, 1 1/2red or Yukon gold potatoes, 2 cups beef broth, 1 cup dry California red |
2 votes
11625 views
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Tex-Mex Breakfast Tacos for a Large Group by myra byankapotato, diced, 1/2 cup onion, diced, 1/2 red |
2 votes
10706 views
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Tuna Conserva with Tomatoes, Cucumbers, Capers and Bread by Nate Applemanwith Tomatoes, extra virgin olive oil, 2 Persiansalt, 1 tablespoon red wine vinegar |
9 votes
20184 views
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Texas Caviar (Bean & Corn Salsa or Salad) by Salad Foodiecan tomatoes with green chilies,/2 cup diced red bell pepper, tablespoons olive oil, 1 |
2 votes
22342 views
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Potato Skins by Chef Chuckof Frank’s Red Hot Sauce, 1 teaspoon potatoes, rub with a small amount of vegetable oil |
3 votes
6001 views
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Classic Vegetable Stew (Soup) by Salad Foodieolive oil (or buttermedium potatoes peeled, Italian leaf blend, red pepper flakes |
2 votes
6990 views
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Chicken Teriyaki Stir Fry by Salad Foodiered chile pepper (or 1/4 teaspoon cayenne), 2 tablespoons stir-fry oiladding them with the |
1 vote
6300 views
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Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks by Michael Levitonred wine vinegar, 4-8 Tbsp extra virgin olive oil, 12 new potatoes (red |
3 votes
17335 views
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3 CHEESE bean ham POTATO timballo by FoodessaPOTATO timballo, ingredients: . 2 cups cooked ham, diced, . 1 can of Red e.v.Olive oil |
1 vote
3321 views
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Italian Pork Chop with Red Wine Sauce and Parmesan Crusted Potatoes by Fabio Bongianniwith Red Wine Sauce and Parmesan Crusted Potatoes |
5 votes
6528 views
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Grilled Chicken Breasts in Blackberry Ginger Balsamic with Salmon Trottole by Bobby Loverawith Salmon breasts), 3 T. EV Olive Oil, 1/4 C. jar, 1/4 C. Red Walnut halves or any |
2 votes
4424 views
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safiha with meet by CHEF ASHRAF ABD ALEEM ELKHARBOTLYwith meet, main ingredient: Beef, ingredients: arbic spicy, dough, ONION RED |
1 vote
12897 views
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