Search Results for 'Sole filet' (Page 3)

INDEX

	Seared Filet with mixed herb GREMOLATA by charlene sherman Seared Filet with mixed herb GREMOLATA, main ingredient: Beef, ingredients: 4(4	1 vote 1366 views
	sEARED FILET WITH HERB GREMOLATA by charlene sherman sEARED FILET WITH HERB GREMOLATA, main ingredient: Beef, ingredients: 4 [4 OUNCE	1 vote 948 views
	Asian Flair Salmon by Kyra Martin Asian Flair Salmon, ingredients: 2 lb salmon filet, 1/4 c balsamic vinegar, 1/4 c lemon	1 vote 1683 views

	Bacon Wrapped Salmon Filets by Chef Smith Bacon Wrapped Salmon Filets, ingredients: 4 (6 oz) salmon fillets, skinned, Salt, Pepper	1 vote 1329 views
	Olive Verde Fritte (Fried Green Olives) by maria liberati of pitted green olives, , 2 ounces of anchovy filets packed in olive oil, , 2 egg whites	2 votes 1624 views
	Honey Dijon Salmon by Kyra Martin Honey Dijon Salmon, ingredients: salmon filet, 1 c Dijon mustard. I used deli style, but	1 vote 1303 views
	Springbok with Spinach Spatzle by Walter and red cabbage Caramelized butternut puree or Sole and Salmon roulade Spinach, Chateaux	0 votes 437 views
	Salmon with Lemon Vinaigrette and Crispy Capers by Leslie Blythe Miller Yields: 4 Servings Ingredients 4 salmon filets Lemon Vinaigrette ¼ cup lemon juice fresh	1 vote
	Slow Cooker Vietnamese Beef Pho by Nikki S. Moore For the soup: ¾ lb sirloin or filet mignon 1 (16-ounce) package dried rice vermicelli	2 votes 2933 views
	Cod Cakes with ChowChow Relish by Patricia Stagich Kosher salt, to taste 1 lb. boneless cod filet Freshly ground black pepper to taste 1/2	2 votes 818 views
	Beef stroganoff by Johan Declerck 225g) cremini mushrooms, sliced 11⁄2lb (675g) filet mignon, cut across the grain into 2 x	1 vote 297 views
	Spinach Ricotta Stuffed Dover Sole by Karista with salt and pepper. Season each Dover sole filet with salt and pepper. Place a teaspoon	0 votes 416 views
	Pork Shoulder and Root Vegetable Stew by Nikki S. Moore turns to expensive cuts of meat. Tenderloin and filet all require minimal prep and cook up	1 vote 974 views
	Focaccia with Olives and Tomatoes by Nikki S. Moore baking sheet that I keep in the closet solely for making focaccia. The dark brown color	1 vote 401 views
	Maple-Soy Tempeh over Brown Rice with Sauteed Kale by Nikki S. Moore types. For example, instead of tempeh made solely from soybeans, I used a three grain	1 vote 686 views
	Cold Soba Noodles with Cucumber, Red Onion, and Avocado by Nikki S. Moore instead of sliced green onions was based solely on the contents of my refrigerator. 6	1 vote 600 views
	Chili con carne fogoncito style! by Arturo Féliz-Camilo ground beef. ½ lb. ground pork. ½ lb. pork filets cut in small pieces. 3 cups softened red	1 vote 315 views
	Salt Cod Cakes with ChowChow Relish by Patricia Stagich taste 1 lb. boneless, skinless salted cod filet Freshly ground black pepper to taste 1/2	1 vote 424 views
	Preparing for the Blaggers' Banquet and musings on the power of Twitter by Signe Johansen to me, others insisted on being the sole supplier. Rather shockingly I fielded several	1 vote 758 views
	Indian Dahl by Louise Ross Made with spring vegetables it's also the sole food eaten as part of the Ayurvedic	1 vote 623 views