Mexican Pozole I (Posole) by Salad Foodiesauce ( I used Las Palmas Red Enchilada Sauce: Soups, stews & chilis, type of dish: Chili |
1 vote
6987 views
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Venison Roast with Cranberry Sauce by Amos Millerpopped and the sauce tastes just sweet enoughkosher salt & cracked black pepper to taste |
4 votes
5460 views
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Cranberries with Jezebel Sauce by Amos MillerSauce, main ingredient: Berries, ingredients: Mustard , which has red pepper in it), cook |
4 votes
11386 views
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Marinated Skirt Steak Tacos - Tacos de Carne Asada by Chez la mereor jalapeno chili including seeds, sauce, 2 tsp salt, 1 tsp dijon mustard, 1/4 tsp pepper |
1 vote
5876 views
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Pomodoro Sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSauce, main ingredient: Tomatoes, Tomato Juice, Black Pepper, Salt, Sugar (Optional |
1 vote
2570 views
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Paper Bag BBQ Chicken by myra byankaSauce:, , 1/4 cup ketchup, 1/4 1 tsp. chili powder, 1 tsp. salt, 1 tsp. pepper, 3 tbs |
1 vote
3368 views
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Crispy Halibut with Zucchini Ribbons and Lemony Basil sauce by Debi ShawcrossLemony Basil sauce, ingredients: Sauce:, , 1/ fish), Salt and pepper, Canola oil, cook |
1 vote
4754 views
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Ellie's Black Bean & Chipotle Dip by Amos MillerDip, main ingredient: Beans, ingredients: 2 salt, 1/8 tsp black pepper, cuisine: Mexican |
1 vote
7316 views
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Tzatziki (Yogurt Cucumber Dip) by Salad FoodieDip), main ingredient: Yogurt, ingredients: (or salt & pepper to taste), 1 tablespoon |
1 vote
5720 views
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Atlanta Oven Brisket by myra byankatrimmed, marinade: 1 can Coca Cola, salt and pepper, , 1 tbs. oil, , gravy:, , 1/2 package |
2 votes
5806 views
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Texas Truck Stop Brisket Chili by myra byankapepper to taste, cuisine: Southwestern, course: Soups, stews & chilis, type of dish: Chili |
1 vote
2832 views
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Retro Smoked Oyster Dip by myra byankaDip, ingredients: 8 oz. soft cream cheese ( a bit of cayenne pepper, 1/4 cup chopped black |
1 vote
6150 views
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BBQ Chicken Cordon Bleu by B Innesham, 1 wedge swiss cheese, BBQ sauce, Chili powder, cook method: Grill, cuisine: American |
1 vote
2601 views
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Meat Loaf with Sweet Potatoes and Pineapple by Salad Foodiechili powder, 1 teaspoon cumin, Salt and Pepper to taste, Optional: Red pepper flakes |
2 votes
5638 views
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Frito Corn Salad by myra byanka14-15 oz.), 1 bell pepper, finely chopped (I likeplus 1/4 tsp. chili powder, 1 T chopped |
1 vote
4143 views
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Chicken Parmesan by Chef Chuckoil, 2 cups red sauce, 2 cups shredded fresh cracked black pepper, 2 tablespoons |
1 vote
6007 views
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Skinny Steak Fajitas by Skinny Kitchen with Nancy FoxWorcestershire sauce, garlic powder, Lawry’s seasoning salt or salt and black pepper, , 1 |
1 vote
7294 views
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Hot & Sour Cabbage (Suan La Bai Cai) by Chez la mereto 15 dried red chile peppers, 1/4 cup Chinese chili oil, cuisine: Chinese, course: Salad |
2 votes
4099 views
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DUNGENESS CHILI CRAB by Linda Tay EspositoCHILI CRAB, main ingredient: Shellfish, ingredients: 6 tablespoons Asian sweet chili sauce |
3 votes
16142 views
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Easy Manhattan Clam Chowder by B Innespepper to taste, cook method: Boil, cuisine: American, course: Soups, stews & chilis |
1 vote
3109 views
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