Turkey Mushroom Soup by Brett EdeTurkey, ingredients: (10 oz) can chicken broth 1, All-purpose flour 2 tb, Chopped onion 1 |
1 vote
2555 views
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Tequilda Mushroom Enchiladas by MonocotTequila, 4 boneless chicken breasts, 2 cupscilantro - chopped, 12 flour tortillas, 8 oz |
1 vote
1541 views
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Leeks in White Sauce by Chez la merebutter, 75 g flour, 1/4 tsp english mustard powder or 1 tsp chicken stock concentrate, 250 |
1 vote
2364 views
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Crab Chowder by Chef Smithground pepper, 3 tablespoons all-purpose flour, 2 cups chicken broth, 6 cups whole milk |
1 vote
1761 views
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Crostini Macarpone with Smoked Salmon and Caper Sauce! by charlene sherman1/2 stick], 2 Tbls all purpose flour, 1 cup chicken stock, salt and pepper, 1/3 cup |
1 vote
1282 views
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Unstoppable Wings by Sam2 cups chicken stock, 2 cup white wine, 4 ounces teriyaki sauce, 3 cups AP flour, 3 cups |
2 votes
2284 views
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Pollo alla Tetrazzini copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberatihot) pepper, ¼ cup of flour, 2 cups of milk, 1 ½ cups of chicken broth, ½ cup of dry |
2 votes
1408 views
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Beef, carrot & stout stew by Brett Edecloves, crushed, 2 heaped tbsp plain flour, 2 cups chicken stock, 1 cup stout, freshly |
1 vote
2353 views
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Tequilda Enchiladas by MonocotTequila, 4 boneless chicken breasts, 3 cups cilantro - chopped, 12 flour tortillas, 8 oz |
1 vote
1509 views
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Fried Green Tomatoes with Buttermilk-Dill Dressing by Nikki S. Mooreto soak into the crispy crust of each green the tomato slices in the flour and shake off |
1 vote
1810 views
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Comfort Food #SundaySupper Caramelized Onion-Challah Stuffing Muffins by Patricia Stagichparsely 3-4 cups chicken stock Salt and freshly Everyone gets their own individual crispy |
1 vote
464 views
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Make-Ahead Creamy Macaroni & Cheese by Patricia Stagichflour 1 tsp. dry mustard 1/8 tsp. cayenne pepper (optional) 4-1/2 cups low-sodium chicken |
3 votes
4812 views
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Bavarian Bread Dumplings - Semmelknödel by Patricia Stagichhome style Chicken and Dumplings. Growing parsley 1/4 cup flour Breadcrumbs (if needed |
1 vote
976 views
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Filled Focaccia AKA Muffaletta by Patricia Stagichget some fresh, crispy rolls and warm themwater and add to the flour along with the olive |
1 vote
487 views
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Cranberry White Chocolate Cookies by Shannon Millisoregg - 1 ¼ cups flour - ¼ teaspoon baking soda the cookies will be crispy on the edges. The |
2 votes
1077 views
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Waiter, there's a potato in my soup. by Violet Séverine Blanchard4 cups seasoned chicken stock 2 cups milk and garnish with crispy bacon and scallions |
1 vote
667 views
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Rabbit Season. by Violet Séverine Blanchardcup AP flour kosher salt and fresh cracked black pepper, tt olive oil 1 cup chicken stock |
2 votes
1013 views
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Cornbread Stuffing with Sweet Italian Sausage and Dried Cherries by Nikki S. Moorecups homemade or less-sodium chicken broth, more if stuffingall-purpose flour 2 tablespoon |
1 vote
635 views
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New Zealand Beef Fillet in Ghana by WalterHam, Parmesan, flour, cheese 1 Kg Salsify 0.1 L Chicken stock 0.2 L Cream 0.05 |
1 vote
934 views
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Sweet Potato Biscuits by Nikki S. Mooreto a roast chicken dinner, with butter 3/4 cups all-purpose flour 1 tablespoon (packed |
1 vote
614 views
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