Search Results for 'Cooking millet'

INDEX

	Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012 by Salad Foodie 12 (1/2-inch thick) slices French bread, Cooking spray, 1 garlic clove, halved, 1 ounce	1 vote 4643 views
	MILLET stuffed red Bell PEPPER cups by Foodessa sliced, . 1/2 cup (195g) organic, hulled Millet grain, . 1/2 (2.5ml) tsp. sea salt	1 vote 3438 views
	Buttermilk Sourdough Biscuits by myra byanka melted butter to brush on tops., , , Southern cooks use a lot of self-rising flour. You	1 vote 3838 views

	Easy Oatmeal Cookies by Ben fashioned whole rolled oats (Not instant or quick, cook), 3/4 Cup All-purpose flour, 1/2	1 vote
	Best Butterball Turkey and Gravy Ever by myra byanka optional gravy ingredients: hard-boiled egg, cooked giblets, parsley, cornstarch and water	1 vote 7325 views
	CEVICHE! ~ Costa Rican Style by Amos Miller large limes, but buy 8 because this is your cooking medium, A few grinds of black pepper	7 votes 4 reviews 8 comments 113597 views
	Creole Perfect Sweet Potato Pie by Amos Miller works great in a gluten-free crust), cook method: Bake, cuisine: Creole, special category	2 votes 2 comments 10279 views
	Paul's Pumpkin Bars by Salad Foodie can pumpkin, 1 2/3 cups sugar, 1 cup cooking oil, 3/4 cup chopped pecans (optional), 1	5 votes 3 reviews 2 comments 11982 views
	Apple Crisp – Microwave Quick! by Salad Foodie Fruits, ingredients: 5 to 6 cups cooking apples, peeled, cored and sliced in wedges	3 votes 2 reviews 4 comments 22431 views
	Super Easy, Low Calorie Chicken Caesar Salad Stuffed Shells by Skinny Kitchen with Nancy Fox cup tomatoes, diced, , ½ cup chicken, cooked and diced (remove skin), , 2 tablespoon	4 votes 2 reviews 7 comments 22369 views
	Old Fashion Chicken Tetrazzini by J. Gino Genovesi 1 lb. Linguini ( cooked, drained,set aside), 3 cups cubed cooked chicken,, 1 can cream	2 votes 1 comment 20470 views
	Beef Fajita Best Marinade by Amos Miller saute them in the same skillet used to cook the meat. Slice the rested steak and re-sear	3 votes 2 reviews 7 comments 11496 views
	Cajun Crowder Beans by Amos Miller flat leaf parsley, for garnish, cook method: Slow cook, cuisine: Cajun, special category	2 votes 1 review 1 comment 17917 views
	Chicken and Veggies Stir Fry, Low Calorie and Super Yummy by Skinny Kitchen with Nancy Fox in half, , 1¾ cups cooked chicken breast, diced, , Cooking spray, , 1 tablespoon vegetable	2 votes 1 review 3 comments 13643 views
	San Antone Black Bean Salad by Amos Miller use 2 15 oz. cans, well-rinsed.), 2 lbs. cooked sweet corn, cut from the cob (OK, you	9 votes 5 reviews 9 comments 20726 views
	Blueberries with Lime Sugar & Citrus Confit by Amos Miller and reduce the heat to a simmer and cook gently to reduce the syrup. You are "candying	6 votes 6 reviews 6 comments 18153 views
	SOUP Sunday MINESTRONE grain vegetable soup by Foodessa 1/2 cup (100 gr) organic millet grain, >>>Vegetables<<< also interchangeable with your	2 votes 1 review 5719 views
	Potato Sandwich Buns by myra byanka Potato Sandwich Buns, ingredients: 1 medium potato, cooked in water, mashed, cooled, 1 cup	4 votes 1 review 3 comments 10117 views
	Crockpot Chicken and Hash Brown Casserole by myra byanka 1 large onion, diced, 12 oz. bacon, cooked, 2 large chicken breasts, 1 can favorite	1 vote 6114 views
	Key Lime Pie by Amos Miller I don't recommend them for scrambled or any cooked eggs, but in this recipe, you don't	3 votes 2 reviews 1 comment 12339 views