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Smoked Stuffed Vidalia Onions

Smoked Stuffed Vidalia Onions by Bob Vincent

Wood chunks, , Thyme Cream:, 1/3 cup heavy whipping cream, 1/4 tsp dried Thyme crumbled, 1

2 votes
5774 views
Disney's Monterey Clam Chowder

Disney's Monterey Clam Chowder by Grub Post

potatoes are cooked. Add the heavy cream, clams, thyme, salt, pepper, Tabasco sauce, and

1 vote
375 views
New England Chunky Herbed Quahog Chowder

New England Chunky Herbed Quahog Chowder by Robyn Savoie

3 Tbsp. Fresh Thyme, 1/4 Cup Fresh Italian Parsley, Chopped, 2 Cups Clams, Chopped (Fresh

1 vote
3724 views
Spaghetti with Baby Clams & Linguica

Spaghetti with Baby Clams & Linguica by Bob Vincent

garlic, minced and creamed, 1 tsp pepper flakes, 12 oz cooked baby clam meat, 3/4 cup

2 votes
6747 views
Easy Manhattan Clam Chowder

Easy Manhattan Clam Chowder by B Innes

3-4 Tbs dried thyme leaves more if necessary4-6 6.5oz cans minced clams, broth reserved

1 vote
3109 views
Slow Cooker Chunky Vegetable Clam Chowder

Slow Cooker Chunky Vegetable Clam Chowder by Robyn Savoie

13 Oz. Canned Clams, Minced, 2 1/2 Oz. Canned Condensed Cream of Potato Soup, 2 Cups

1 vote
5476 views
Cuttlefish & Clam Fra Diavolo

Cuttlefish & Clam Fra Diavolo by Bob Vincent

Manila clams, 6 1/2 oz canned clams, chopped, cloves garlic, minced and creamed, 1 1/2

1 vote
12721 views
Cream of mushroom soup

Cream of mushroom soup by Easy Cook - Laka kuharica

4 sprigs fresh thyme, 800ml vegetable broth salt, 1 tbs cream (for garnish), cook method

1 vote
6394 views
Clam and Olive Dip

Clam and Olive Dip by Robyn Savoie

Minced, 6.5 Oz. Can Clams, Drained, 16 Oz. Container Reduced-Fat Sour Cream, 1/2 Tsp. Salt

1 vote
3976 views
Spaghetti with Mushroom Herb Clam Sauce

Spaghetti with Mushroom Herb Clam Sauce by Robyn Savoie

Tsp. Dried Basil, 1/8 Tsp. Dried Thyme, 20 Oz Canned Clams, Drained (See Tip), 6 Cups Hot

1 vote
2923 views
Scallops in cream sauce with artichokes

Scallops in cream sauce with artichokes by Easy Cook - Laka kuharica

1/2 cube, 1 cup heavy cream, 1/2 tsp dry thyme, 200 g artichoke hearts, canned, drained

1 vote
2142 views
Clam & Potato Cream Soup

Clam & Potato Cream Soup by "Cheffie Cooks"

diced, one 5.5 ounce canned clams in natural juices, 1 cup light cream, 1/2 cup Whole Milk

1 vote
2041 views
Clam Dip

Clam Dip by lori backlund

1 8oz package cream cheese, softened, 1 (6 1/2oz) can minced clams, save juice, 1

1 vote
1729 views
Creme brulee with thyme

Creme brulee with thyme by nnonna2003

Creme brulee with thyme, main ingredient: Eggs, ingredients: 350 ml liquid cream, 150 ml

1 vote
1667 views
New England Clam Chowder Recipe

New England Clam Chowder Recipe by Vaishivi

clam broth with 4 cubes clam bouillon or 2-4 Tbsp clam base 2 tsp thyme

2 votes
1186 views
Slow Cooker Clam Chowder

Slow Cooker Clam Chowder by Grumpy's Honeybunch

to eat oyster stew or clam chowder and the only thyme 1-8 ounce package reduced fat cream

1 vote
661 views
New England Clam Chowder

New England Clam Chowder by Russ Crandall

Remove the bay leaf and stir in the cream, clams, parsley, and black pepper. Allow it to

1 vote
453 views
Not Your Dad's Clam Chowder

Not Your Dad's Clam Chowder by Wendy DeMarzo

thyme and clam juice and bring to a slow boil, then reduce to simmer (low). Add the clams

1 vote
945 views
Mini Rant and Mushroom Pie with Sour Cream Crust

Mini Rant and Mushroom Pie with Sour Cream Crust by Linda Skelcy

you like) 2 tablespoons fresh thyme, chopped 8 ounces cream cheese (you can use Neufchatel

2 votes
574 views
National Soup Month: Cream of Parsnip and Duck Confit

National Soup Month: Cream of Parsnip and Duck Confit by Lauren DeSantis

of butter - Thyme, bay leaves, salt and pepper - 2 confit duck legs - 1 qt of cream - 3.5

1 vote
393 views