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Tomato and Red Pepper Soup with Meatballs

Tomato and Red Pepper Soup with Meatballs by Ian Dixon

Tomato and Red Pepper Soup with Meatballs, main ingredient: Tomatoes, ingredients: 6

1 vote
2463 views
Carrot and Red Pepper Soup with Sour Cream and Red Pepper Coulis plus More Fall Soups

Carrot and Red Pepper Soup with Sour Cream and Red Pepper Coulis plus More Fall Soups by Barbara Kiebel

Carrot and Red Pepper Soup with Sour Cream and Red Pepper Coulis plus More Fall Soups I

1 vote
757 views
Garden Tomato and Red Pepper Soup

Garden Tomato and Red Pepper Soup by Sandy Ibrahim

Garden Tomato and Red Pepper Soup Too many tomatoes? Yes, everyone with a garden this time

1 vote
387 views
Avocado and Red Pepper Soup

Avocado and Red Pepper Soup by Janet Machowicz

to your own heat level. Avocado and Red Pepper Soup 1 red pepper, seeded 1 avocado, peeled

1 vote
733 views
roasted red pepper soup

roasted red pepper soup by Chez la mere

red pepper soup, ingredients: Olive oil, 4 garlic cloves minced, 4 12 Oz jars roasted red

1 vote
3014 views
Cachopo chicken with cream cheese and red pepper jam

Cachopo chicken with cream cheese and red pepper jam by Aherrera

Cachopo chicken with cream cheese and red pepper jam, main ingredient: Chicken

1 vote
2185 views
Mango and Red Pepper Salsa

Mango and Red Pepper Salsa by Hina Gujral

and Red Pepper Salsa, main ingredient: Fruits, ingredients: 2 firm ripe mangoes, stone and

1 vote
3470 views
Sweet Corn Chowder with Shrimp and Red Pepper

Sweet Corn Chowder with Shrimp and Red Pepper by Wendy Rowland

and Red Pepper, ingredients: 2 T. olive oiland deveined, cuisine: American, course: Soups

1 vote
2279 views
Spicy Lentil and Swiss Chard Soup

Spicy Lentil and Swiss Chard Soup by The Picky Eater

pepperand a lime wedge. Spicy Lentil and Swiss Chard Soup

1 vote
819 views
Pineapple and Red Pepper Noodle Salad - Recipe for Ramen Noodle Salad

Pineapple and Red Pepper Noodle Salad - Recipe for Ramen Noodle Salad by Brent Garell

lime juice, Teriyaki sauce, oil, red onion, salt and red pepper flakes. Set aside. In a

1 vote
991 views
Spicy Ham and Red Beans; dead animals in the meat case; Weekly Menu

Spicy Ham and Red Beans; dead animals in the meat case; Weekly Menu by Katie Zeller

I'm a wimp. Spicy Ham and Red Beans on Brown red pepper flakes? Chop onions, celery and

1 vote
755 views
Chicken, Cashew, and Red Pepper Stir-Fry

Chicken, Cashew, and Red Pepper Stir-Fry by Melpy

and tasty, another winner from Cooking Light. Chicken, Cashew, and Red Pepper Stir-Fry

1 vote
639 views
Asparagus And Red Pepper Soup

Asparagus And Red Pepper Soup by Global Cookbook

Asparagus And Red Pepper Soup, ingredients: 2 lb Asparagus, trimmed, cut into, 1 x " pcs

0 votes
1877 views
Chilled Tomato And Red Pepper Soup

Chilled Tomato And Red Pepper Soup by Global Cookbook

And Red Pepper Soup, ingredients: 2 x Tomatoes, 1 x Red Pepper, roasted, stemmed And

0 votes
1105 views
BAKED HERBED SALMON WITH LENTILS AND RED WINE SAUCE

BAKED HERBED SALMON WITH LENTILS AND RED WINE SAUCE by Cecelia Heer

LENTILS AND RED WINE SAUCE, main ingredient: teaspoon freshly ground pepper, 2 6-ounce

1 vote
4297 views
Beef Burritos with sweet onions and red peppers jam

Beef Burritos with sweet onions and red peppers jam by Aherrera

Beef Burritos with sweet onions and red peppers jam, main ingredient: Beef, ingredients: 1

1 vote
2507 views
100% Vegetable lasagna

100% Vegetable lasagna by Joanne

1 15 oz jar of Bertolli Arrabbiata Spicy Tomato and Red Pepper sauce *It won’t seem like

2 votes
4805 views
Oriental Vegetable and Rice Bowl

Oriental Vegetable and Rice Bowl by Julia Ann Souders

2 cup thinly sliced carrots, 1/2 cup green and red peppers, cut in 1-inch pieces, 1/2 cup

1 vote
5503 views
Israeli couscous with lentils and red wine vinaigrette

Israeli couscous with lentils and red wine vinaigrette by Hannah Wong

lentils and red wine vinaigrette, ingredients: 8 oz. Israeli couscous, 15 oz. can lentils

1 vote
2051 views
Roasted Red Pepper Soup

Roasted Red Pepper Soup by Monocot

Roasted Red Pepper Soup, ingredients: 3 Cups Canned Roasted Red Peppers- reserve 1 cup and

1 vote
2054 views