Turkey, Cornbread Dressing, and Gravy for Wannabe Southern Cooks by myra byankastock):, , 1 1/2 qts. homemade turkey or chicken stock stock pot for broth, 9x13 pan for |
3 votes
15586 views
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Chicken Lugaw with Egg by ShaleeDPgarlic peeled and smashed, 10 Cups of chicken stock, 1 Tbs. Safflower/Saffron/Kasubha, 1/2 |
1 vote
11804 views
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Homemade Chicken, Sausage, & Shrimp Gumbo for Beginners by Wendi Taylorfor Beginners, ingredients: 1 cup diced white-meat chicken 2 cups chicken stock, 3 cups |
4 votes
19544 views
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Green Curry Chicken Over Rice Noodles by Bob VincentCoconut Milk, 1/3 cup chicken stock, 1/4 cup Thai 2 inch and precooked for 2 minutes in a |
2 votes
6475 views
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Navy Bean and Bacon Soup (adapted for a pressure cooker) by Foodiewifeadapted for a pressure cooker), ingredients: okay), 6 cups chicken stock, 1 lb bacon |
2 votes
10954 views
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Mexican Chicken Corn Chowder by Salad Foodiechicken meat, about 3 cups (I use leftover roast chicken), 1/2 cup hearty chicken stockfor |
2 votes
5839 views
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Chicken Teriyaki Stir Fry by Salad Foodietrimmed and halved crosswise, 1/2 cup chicken stock, 2 tablespoons mirin (rice wine) or |
1 vote
6300 views
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Chicken and Dumplings by B InnesChicken, ingredients: 1 1/2 to 2 cups of good chicken stock per person, 1 chicken |
1 vote
5047 views
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Lemon & Herb Baked Chicken Breasts by "Cheffie Cooks"Oregano, 1-1/4 cups Chicken Stock (low sodium-or sub Chicken Broth), 2 Tablespoon Butter |
2 votes
4562 views
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Braised Chicken Sausage with Red Bell and Peppadew Peppers by Colleen Mcconnellchicken sausage, 1/2 cup chicken stock, leaves, Pasta, for serving, Salt and pepper |
1 vote
4741 views
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Chicken Estofado Pinoy Style by ShaleeDPlaurel leaves, 1 tablespoon capers, 2-cups chicken stock, 1/4cup white wine, cuisine |
1 vote
5384 views
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Minced Chicken Mee Hoon Soup by Navaneetham Krishnanchicken stock (you can also use chicken |
1 vote
2375 views
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Sunday Supper Chicken Fricassee by myra byankachicken, bone-in, skin-on., 2 tbs. olive oil, 4 tbs. butter, 2 1/2 cups chicken stock |
1 vote
3990 views
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Chicken Pot Pie by B Innesand skinned chicken breasts (poached), 3-4 cups chicken stock or water for poaching, 2-3 |
2 votes
2554 views
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Chicken Marsala by Therese4 C, 1/4 C sherry wine, 1/3 C chicken stock, salt and pepper to taste, cook method: Saute |
1 vote
5861 views
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Baked Chicken and summer roasted veggies by "Cheffie Cooks"cherry tomatoes, 1/2 zucchini, 1/2 cup chicken stock, 1/4 cup fresh corn, dash of garlic |
1 vote
2203 views
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Mexican Corn and Poblano Soup with Roasted Chicken by To Catch A Cooksodium chicken stock, 2 tablespoons fine cornmeal (or polenta), Avocado and Cilantro for |
1 vote
1960 views
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chicken simply roasted in a skillet by Chez la merefor about 30minutes. Let cool before handling, , Chicken:, 1 whole chicken chicken stock |
1 vote
4528 views
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Baked Honey~BBQ Whole Chicken by "Cheffie Cooks"One Whole Chicken (4-5 lbs.), 1-1/2 cups Chicken Stock (low sodium) or Chicken Broth, 2 |
1 vote
2448 views
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Baked Chicken and Apples by "Cheffie Cooks"Juice (100%), 1/2 cup low sodium Chicken Stock, Salt and Black Pepper to taste, cuisine |
1 vote
1702 views
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