Pork Scaloppine With Mushroom Sauce by Robyn Savoie1 Whole Scallion, Sliced, 3/2 Cup Chicken Broth, 1 Tbsp. All Purpose Flour, 1/2 Cup |
1 vote
3838 views
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My Momma's Chicken and Dumplings by Larissa1663 cloves of garlic, ~2-3 tsp of chicken broth powder, 2-3 bay leaves, Salt, to taste |
2 votes
4792 views
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Chunky Turkey 15 Bean Soup by Culinary Envypowder, 2 tablespoons lemon juice, 4 cups chicken broth, 1 can (14.5oz) diced tomatoes, 2 |
1 vote
3415 views
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Crock Pot Potato Soup by Bunny Bostowsize potatoes, washed, peeled and cubed, chicken broth, onion, diced, roasted sweet red |
1 vote
192 views
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Crock Pot Flavored Rice and Veggies by Bunny Bostowlong grain rice, onion, salt, chicken broth, water, carrot sticks, broccoli florets |
1 vote
199 views
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Broccoli Leek Cheese Soup by Kyle DalakasFlour, 2- 49 1/2 Oz. Cans Low Sodium Chicken Broth, 1 Cup Milk (I used 2% but you can |
1 vote
938 views
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Scallops in cream sauce with artichokes by Easy Cook - Laka kuharicafinely minced, 1/4 cup dry white wine, 1 cup chicken broth from 1/2 cube, 1 cup heavy |
1 vote
2142 views
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Chili by Catherine Pappas4 stalks celery – chopped, 1 cup chicken broth, ¼ c. vinegar plus 1 tablespoon sugar |
1 vote
2580 views
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Sesame Noodles by Timofte Silviu2 cup Sesame paste (tehini), 1/2 cup Chicken broth, 2 tablespoons Sugar, 1/2 teaspoon Salt |
1 vote
4639 views
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Pineapple Rice with Green Soybeans by Salad Foodiemain ingredient: Rice, ingredients: 1 cup chicken broth, reduced sodium, 3/4 cup jasmine |
1 vote
4916 views
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Healthy and Flavorful Mushroom Barley Soup by Foodiewifeor 1/2 tsp. dried), 6 cups low-sodium chicken broth, 1 cup water, 1/2 cup pearl barley |
1 vote
4004 views
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Tasty Chicken Pot Pie by RecipesnFoodcup flour, 2 cans (14-1/2-ounce) chicken broth, 1 16-ounce package mixed frozen vegetables |
1 vote
1868 views
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Kristy's Sausage, Potato & Kale Soup by Bob Vincentpeel), 4 cups chicken broth, 4 cups beef broth, 2 cups half/half, 1/4 white wine, 4 cloves |
1 vote
4041 views
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Tortilla Soup by Walter Sandsquishingredient: Chicken, ingredients: 3 cups chicken broth, ⅓ lb. chicken breasts, deboned |
1 vote
3709 views
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Slow Cooker Potato-Crab Chowder by Robyn Savoie4 Tsp. Garlic-Pepper Seasoning, 3 Cups Reduced-Sodium Chicken Broth, 1/2 Cup Water, 1 Cup |
1 vote
3250 views
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Healthy Salmon Chowder by RecipeKing1/3 cup chopped celery, 4 cups reduced-sodium chicken broth, 1-1/2 cups water, 1 (12 oz |
1 vote
3358 views
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3 Bean Turkey Chili by Culinary Envyfire roasted diced green chiles, 2 cups chicken broth, 1 cup shredded pepper Jack or sharp |
1 vote
4430 views
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Penne With Creamy Roasted Red Pepper Sauce and Italian Sausage by Pam Solomonand pepper to taste, 1-1/2 cups chicken broth, 1/2 cup white wine, 1/3 cup heavy cream, 1 |
1 vote
2587 views
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Pad Thai by Culinary Envy3 tablespoons brown sugar, 3 tablespoons chicken broth, 2 tablespoons rice wine vinegar, 2 |
1 vote
1415 views
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Rib Eye Steak and Mushroom Risotto by Culinary Envy6 cups low-sodium chicken broth, divided, Arborio rice, ½ cup dry white wine, sea salt |
1 vote
2573 views
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