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Killer Hogs BBQ Sauce Recipe

Killer Hogs BBQ Sauce Recipe by Malcom Reed

Soy Sauce, 1/2 cup Dry Rub, 1 TBS Hot Sauce, cook course: Main dish, type of dish: Pork

3 votes
28397 views
Dry Rub Hot Wings

Dry Rub Hot Wings by Malcom Reed

Dry Rub Hot Wings, main ingredient: Paprika, cook method: Grill, cuisine: American, course

1 vote
30462 views
Roast Pork Rib End

Roast Pork Rib End by Catherine Pappas

lb. Roast Pork Rib End, ½ lemon, , cup grated Romano cheese, , Rub:, ¼ tsp. paprika

1 vote
9497 views
Barbecued Baby Back Ribs (in 15 minutes)

Barbecued Baby Back Ribs (in 15 minutes) by Foodiewife

dry rub

1 vote
18588 views
Grilled Marinated Boneless Pork Chops

Grilled Marinated Boneless Pork Chops by Therese

Grilled Marinated Boneless Pork Chops, main ingredient: Pork, ingredients: 4 Boneless pork

1 vote
9662 views
Grilled Pork Tenderloin Wtih Green Chile Tomatillo Sauce

Grilled Pork Tenderloin Wtih Green Chile Tomatillo Sauce by Bob Vincent

Grilled Pork Tenderloin Wtih Green Chile Tomatillo Sauce, main ingredient: Pork

2 votes
5326 views
Pressure cooker pork with creamy onion and mustard sauce

Pressure cooker pork with creamy onion and mustard sauce by Easy Cook - Laka kuharica

pork with creamy onion and mustard sauce, main ingredient: Pork, ingredients: 2 - 3 pork

1 vote
10030 views
Spicy Chipotle Pork Tenderloin

Spicy Chipotle Pork Tenderloin by Robyn Savoie

Chopped, cook method: Grill, cuisine: Southwestern, course: Main dish, type of dish: Pork

1 vote
5219 views
Italian Stuffed Pork Tenderloin

Italian Stuffed Pork Tenderloin by Robyn Savoie

Pork Tenderloin, main ingredient: Pork, ingredients: PORK & RICE:, 2 lbs. Pork Dry

1 vote
6040 views
Bone-In Rib End Pork Roast with Fresh Tortilla’s and Cabbage Salad

Bone-In Rib End Pork Roast with Fresh Tortilla’s and Cabbage Salad by Catherine Pappas

Salad, ingredients: For Pork Roast:, , 4-5 lb. pork roast, , For the Rub:, , 2 tbs. sugar

1 vote
4859 views
Chicken Thighs Glazed with Rose of Pinot Noir Wine Jelly

Chicken Thighs Glazed with Rose of Pinot Noir Wine Jelly by Bill Hock

substituted if desired), , Dry Rub:, , 1/2 Tsp. , cook method: Grill, cuisine: American

1 vote
2789 views
Pork schnitzel with tarragon cream sauce

Pork schnitzel with tarragon cream sauce by Easy Cook - Laka kuharica

Pork, ingredients: 250g pork chops -2 pork 1 tsp tarragon, dry, finely chopped leaves only

1 vote
3295 views
Pork Scaloppine With Mushroom Sauce

Pork Scaloppine With Mushroom Sauce by Robyn Savoie

Pork, ingredients: 4 Boneless Pork Tbsp. Water, 1/2 Cup Fine Dry Bread Crumbs, 2 Tbsp

1 vote
3838 views
Maple Bacon Glazed Pork Breakfast

Maple Bacon Glazed Pork Breakfast by Patti Fisher

Pork Sirloin (a few pounds), Chef of the Future “Honey-Garlic Bourbon Rub method: Grill

1 vote
1169 views
Grilled Porkchops with Pineapple Marinade

Grilled Porkchops with Pineapple Marinade by ShaleeDP

Grilled Porkchops with Pineapple Marinade, ingredients: 6 pork chops, 1 inch thick, 1 can

1 vote
2189 views
Coffee Rubbed Pork Tenderloin with Espresso Honey Glace

Coffee Rubbed Pork Tenderloin with Espresso Honey Glace by Culinary Envy

Coffee Rubbed Pork Tenderloin with Espresso Honey Glace, main ingredient: Pork

1 vote
2034 views
CHICKEN BREASTS WITH MUSHROOMS IN A THYME-DIJON CREAM

CHICKEN BREASTS WITH MUSHROOMS IN A THYME-DIJON CREAM by Devaki Das

2 tbs Thyme leaves, , 2 tbs Whatever Whenever dry rub, , 2 tbs Olive oil – for marinating

1 vote
2155 views
Pork Tenderloins with Figs

Pork Tenderloins with Figs by Dennis Kraus

pork tenderloin, 1 each pork marinade recipe, 1 10.5 oz can beef consommé, 6 oz wine, dry

1 vote
2871 views
Colorful Mediterranean Grilled Pork with Mediterranean Salsa

Colorful Mediterranean Grilled Pork with Mediterranean Salsa by Rosemarie

Grilled Pork with Mediterranean Salsa, main ingredient: Pork

1 vote
2666 views
Pork and Pineapple Kebabs with Pineapple Rice

Pork and Pineapple Kebabs with Pineapple Rice by Nazzareno Casha

optional), cook method: Grill, cuisine: European, course: Main dish, type of dish: Pork

1 vote
2020 views