Korean Peach Bulgogi Tacos by Bob Vincentmain ingredient: Beef, ingredients: Beef and marinade:, 1 lb flatiron steak (skirt or |
2 votes
5885 views
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Steamed Dang Gui Chicken with Black Fungus by BlackswanAmount according to preference, ¼ cup Water, , Marinade for Chicken:, 3 tbsp Oyster sauce |
1 vote
3623 views
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Turkey Kebabs with Mango Pineapple Salsa by Salad Foodiemain ingredient: Turkey, ingredients: TURKEY & MARINADE:, 1 1/2 pounds turkey tenderloin |
3 votes
4907 views
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Basic Chicken Asado by ShaleeDP250 grams Bok Choy(Chinese Petchay)(optional), , Marinade:, 1/2 cup soy sauce, 1/2 cup |
1 vote
3156 views
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ROASTED RED SNAPPER UPRIGHT WITH GARLIC, GINGER AND CILANTRO MARINADE by Cecelia Heer2 pounds, cleaned and scales removed, , Marinade:, ¼ cup of freshly squeezed lime juice |
1 vote
3884 views
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Medallions with Spinach and fioli by Easy Cook - Laka kuharicastrips, 150 g feta cheese, coarsely grated, , Marinade for the meat:, 1 tbs soy sauce, 1 |
2 votes
2427 views
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Oven baked gilt-head bream by Easy Cook - Laka kuharicagilt-head sea bream (2 x 600g), cleaned, , Marinade:, ¼ cup olive oil, 1 tsp coarse sea |
1 vote
2339 views
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Chinese Oyster Sauce Chicken - MY WAY by Bernard Dahilig4 bone in skin on chicken thighs, , MARINADE FOR CHICKEN, , 1/2 bunch organic fresh |
1 vote
3700 views
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Triple Mustard Sauce or Marinade by David Van Buskirkcream (for sauce), 1½ cups olive oil (for marinade), cuisine: American, course: Main dish |
1 vote
8962 views
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Beef paprikash with fusilli by Easy Cook - Laka kuharicaParsley, chopped, 400 g pasta (fusilli), , Marinade:, 4 tbs soy sauce, 4 tbs balsamic |
1 vote
3240 views
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CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 ) by Blackswantsp Sesame Oil, 2 tbsp Olive Oil, , Marinade for Chicken:, ½ Egg-white, 1 tsp Oyster Sauce |
1 vote
4036 views
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Asian chicken liver by Judy fraschiabeef, lamb or venison, trimmed & sliced, Marinade, 4 cloves garlic, finely crushed, 1 tbsp |
1 vote
2854 views
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Homemade Skinless Chicken Longganisa by ShaleeDPSkinless Chicken Longganisa, ingredients: For the marinade, 1/2 cup brown sugar, 4 |
1 vote
53474 views
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Dry Rub Hot Wings by Malcom Reedin a Large Zip Lock bag and pour the marinade over them. Refrigerate for 4-6 hours. I like |
1 vote
30462 views
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Souvlaki Salad by Salad Foodiemain ingredient: Lamb, ingredients: MEAT AND MARINADE:, 2 pounds lean lamb, cut into |
2 votes
5816 views
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Greek Style Chicken by Catherine Pappas3 lbs. boneless – skinless chicken breast, , Marinade:, , Juice of one lemon, ¼ cup |
4 votes
8919 views
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Caramelized Soy and Lemongrass Spareribs by Henry Molinepork spareribs, 1 c. Caramelized Lemongrass Marinade, Salt for seasoning the ribs, cook |
1 vote
3809 views
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Chicken Breast with Fresh Spinach by Catherine Pappasbreast, 1 bunch fresh baby spinach, , Marinade:, , 4 cloves garlic – crushed & chopped |
4 votes
2254 views
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Teriyaki Glazed Grilled Salmon by John SpottiswoodGrilled Salmon, main ingredient: Fish, ingredients: Marinade, 1/2 cup soy sauce, 3 Tbsp |
4 votes
7721 views
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Grilled Chicken Hawaiian Sliders by victoria jonesspicy), , Toasted Sesame Marinade (found either in the marinade section or ethnic food |
1 vote
6836 views
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