Sambar for Ven Pongal by meenaTamarind - 1 small gooseberry size, Carrot - 2, Beans - 5, Potato - 1, Turmeric Powder - 1 |
1 vote
3074 views
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Festive Frozen Yogurt Dessert by viperingredient: Yogurt, ingredients: 2 cups all-purpose flour, 1/2 cup margarine, melted, 1, softened, 1/2 cup chocolate chips, 1/4 cup butter, melted, 1 (5 oz.) evaporated milk |
1 vote | ||
Apple Crisp – Microwave Quick! by Salad Foodieingredients: 5 to 6 cups cooking apples, peeled, cored and sliced in wedges, 1/2 cuprolled oats, 3/4 cup all-purpose flour, 1/2 cup brown sugar, 1/4 teaspoon salt, 1 teaspoon |
3 votes
22431 views
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"Creamless" Creamy Cauliflower Soup by FoodiewifeSalt and pepper, 4 1/2 – 5 cups water, 1/2 teaspoon sherry vinegar, 3 tablespoons minced |
3 votes
9812 views
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Chinese Chicken Salad by Bob Vincentbunch, green onions, chopped, 2 Tb sesame seeds, toasted, 1 cup cashews, 5 oz sliced water |
3 votes
7215 views
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“Kinda”~ Like a Chili Tomato Sauce by Catherine Pappasbroken into threes, 2 lbs. of chicken , ½ cup parsley – chopped, 5 cloves garlic |
2 votes
1329 views
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Twice Cooked Cauliflower by Salad Foodiecream cheese, 4 or 5 ounces sharp cheddar cheese none at all), 2 ounces bacon, fried crisp |
4 votes
5298 views
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Boiled Mudfish Soup with Veggies (Pesang Dalag) by ShaleeDPpeeled and sliced, 2 to 3 cloves garlic, and julienned, canola oil, 5 to 6 cups water |
1 vote
5333 views
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Fish Ball & Cabbage Fried Rice by Navaneetham Krishnan1/4 cabbage - shredded/sliced thinly, , 2 eggs, , 5 garlic - chopped, , 2-3 stalks spring |
1 vote
3184 views
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Marinara Sauce by RizzaTomatoes, ingredients: 5 Garlic cloves, crushed and chopped, 2 tbsp. Fresh parsley, 4 Shrimps, cut, 50g Chicken breast, cut, 2 tbsp. Olive oil, Salt and pepper, to taste |
1 vote
2542 views
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Spinach and Ricotta Balls - Gnudis by John Spottiswoodgreens, collards, etc.), 5 quarts water, Salt whole milk preferred), 1/2 to 3/4 cup grated |
6 votes
6703 views
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PRAWN MASALA by VIJAYA RODRIGOgarlic paste, 3) 1" stick cinnamon, 4) 2 cloves, 5) Half to 1 tbs of red chilli powder, 6 |
2 votes
2508 views
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Tuna Penne Pasta by ShaleeDP1/4 to 1/2 teaspoon crushed red pepper flakes, 2 cans (5 ounces each) water-packed tuna |
1 vote
3172 views
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Easy & Tasty Red Fish Sauce with Spaghetti!! by Catherine Pappasof fresh basil – chopped, Juice of ½ lemon, 2 – 5 oz. cans - solid white tuna – drained |
3 votes
2460 views
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Soon Dubu Jjigae (Spicy Soft Tofu Stew) by jason kimgochujang (red pepper paste), 4, 5 garlic cloves, minced, 2 tbsp soy sauce, 1 tbsp sesame |
1 vote
2808 views
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Lemon Garlic Chickpea Soup by Baking Barristerlow sodium or homemade), 5 cloves garlic, minced, 1/2 medium yellow onion, minced, 2-3 |
2 votes
3089 views
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Easy Chicken Stew by RecipeKingVegetables, ingredients: 5 tsp extra-virgin olive , 1/2 tsp dried rosemary, 1/2 tsp salt |
1 vote
2657 views
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Fresh Tomatoes with Beans and Macaroni by Catherine Pappasdried tomatoes – sliced, 5 cloves of garlic – basil – chopped, About 2 tablespoons of |
2 votes
1303 views
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Pumpkin Cupcakes with Cinnamon Spiced Buttercream by Erin S2 2/3 cups flour, 2 tsp baking soda, 2 tsp baking powder, 2 |
2 votes
1598 views
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Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille by Skinny Kitchen with Nancy Fox1 small red onion, sliced into rings, , 2 tablespoons extra virgin olive oil, , Salt and pepper to taste, , 2 cups cherry tomatoes, , 5 cloves garlic, , ½ teaspoon dried |
1 vote
3697 views
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