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Spicylicious, Skinny “Hot Wings” Lettuce Wraps by Skinny Kitchen with Nancy Foxhot wings sauce, I used Frank’s Red Hot sauce |
1 vote
3869 views
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Dry Rub Hot Wings by Malcom Reedfor 4lbs. of Chicken Wing Sections or Whole Wings, , 1 Bottle of Frank's Red Hot Sauce |
1 vote
30462 views
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Fried Chicken and Gravy by myra byankacup buttermilk, 1/4 cup hot sauce, 1/2 tsp. onion powder, , oil for frying, , 3 eggs, 1 |
1 vote
4459 views
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Overnight Layered Salad for a Large Group by myra byankafor a Large Group, ingredients: 6 vinegar, 2 tsp. Frank's Hot Sauce or Tabasco, 2 tsp |
1 vote
5149 views
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Baked Chicken Wings by Chef Smithwingssauce, 1/4 cup soy sauce, 2 tablespoon sugar, 2 tablespoons grated ginger, Hot sauce |
1 vote
5202 views
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My Favorite Main Course Soup These Days, Hot and Sour Chicken Soup by Skinny Kitchen with Nancy FoxDays, Hot and Sour Chicken soy sauce, , ¼ teaspoon onions, sliced for garnish, cuisine |
1 vote
3297 views
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Our Favorite Main Course Soup These Days, Hot and Sour Chicken Soup by Skinny Kitchen with Nancy FoxThese Days, Hot and Sour soy sauce, , ¼ teaspoon green onions, sliced for garnish, cook |
1 vote
3408 views
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Mexican Chicken Corn Chowder by Salad Foodiehot pepper sauce (more or less to taste), 1 medium tomato, chopped, Cilantro leaves for |
2 votes
5839 views
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Creole Shrimp Salad by Amos Millercouple spashes of Louisianna Hot Sauce, and 1 tsp strips are for the presentation |
3 votes
11965 views
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3 Way Cheese Ball by Chef Smithteaspoon Worcestershire sauce, 5 dashes hot sauce (/8-inch-thick slices, for serving, cook |
2 votes
3148 views
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Oven Baked Blue Cheese Chicken by Chef Smithmore as needed for coating, divided, 2 eggs, 1/2 cup hot sauce, Salt and ground black |
1 vote
1051 views
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A Skinnier Philly Cheese Steak Salad with Homemade Peppercorn Dressing by Skinny Kitchen with Nancy Foxfor Steak, , 12 ounces (¾ lb.) flank steak, , Worcestershire sauce Wheat Hot Dog Buns |
1 vote
4083 views
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Fiery Piggy Balls by Patti Fisherhot Italian sausage, 15 half slices of bacon, All Spice Café Cayenne Habanero Sauce |
1 vote
2087 views
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Shrimp and Linguine stir fry with sweet Vidalia onions ! by charlene shermanShrimp, 1/2 cup soy sauce, 1/4 cp rice winediced hot pepper, 2tsp cornstarch for |
1 vote
1985 views
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