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Simple and Healthy Banana Stem Salad

Simple and Healthy Banana Stem Salad by Karthikeyan

and Healthy Banana Stem Salad, main ingredient: Vegan, course: Salad, type of dish: Green

1 vote
4223 views
Carrot salad

Carrot salad by mildlyindian

ingredients: 4-6 carrots fresh, , salt to tasteVegan, course: Salad, type of dish: Green

1 vote
2863 views
Traditional Beef Stew

Traditional Beef Stew by Chef Chuck

1 sprig fresh thyme, 3 bay leaves, 1/2 cup butter, 1/2 cup flour, Salt and pepper to

1 vote
9114 views
Non-Alcoholic Sangria Punch

Non-Alcoholic Sangria Punch by The Blender Girl

fresh lemon juice, 1 large lemon – skinned and flesh chopped, 1 fresh lime – skinned and

2 votes
4222 views
Peanut Butter & Banana Wrap Snack

Peanut Butter & Banana Wrap Snack by Salad Foodie

peeled and sliced thinly, 2 tablespoons dried cranberries or raisins, Romaine or green

1 vote
3006 views
Crumbled Tempeh

Crumbled Tempeh by John Spottiswood

canola, corn, grapeseed, etc.), Kosher salt and freshly ground black pepper to taste, cook

4 votes
6293 views
Old Bay Tartar Sauce

Old Bay Tartar Sauce by myra byanka

fresh lemon juice, 1 tbs. chopped scallions (some green, pinch of salt and pepper

1 vote
4000 views
Bhel Puri

Bhel Puri by Aara

potatoes boiled, peeled and chopped into tiny cubesfinely, 2 green chilies chopped finely

1 vote
3880 views
Middle Eastern Spinach Salad

Middle Eastern Spinach Salad by Brett Ede

leaves, fresh, 1 1/4 cup red apple, unpeeled, chopped, 4 tbs raisins, 2 tbs green onion

2 votes
3449 views
Feta Cheese

Feta Cheese by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Feta cheese plate served with pickles and filed green salad, cook method: None/Raw

2 votes
3190 views
Blue Cheese Dressing--Craig Claiborne's slightly adapted

Blue Cheese Dressing--Craig Claiborne's slightly adapted by A.L. Wiebe

minced, 1 Tbsp fresh lemon juice, 1 Tbsp white vinegar, Salt and pepper to taste, Cayenne

3 votes
3266 views
Cranberry Cole Slaw

Cranberry Cole Slaw by Linda Simon

ingredient: Greens, ingredients: 1 tablespoon oz shredded cabbage and carrot blend 700 gm

1 vote
3880 views
Delicious Cannellini Bean Dip

Delicious Cannellini Bean Dip by Catherine Pappas

green tomato, 1 samll jalapeño – with seeds, ½ tsp. salt, ½ tsp. black pepper, ¼ cup fresh

1 vote
1783 views
Southwestern Bean Dip

Southwestern Bean Dip by myra byanka

northern beans, drained and rinsed, 2 T extra virgin olive oil, 3 T fresh lime juice, 2

2 votes
4404 views
Amazing Bruschetta

Amazing Bruschetta by Monocot

Tbsp Fresh Basil or 2 tsp Dried, 1 Tbsp Fresh Oregano1/4 Cup Diced Green Pepper, 1/4 Cup

2 votes
2926 views
Bugs Bunny Guacamole

Bugs Bunny Guacamole by Smokinhotchef

2 tbsp. fresh lemon juice, 1 tsp. garlic powder, 2 tsp. Sriracha, kosher salt and cracked

1 vote
3187 views
Pink Smoothie Breakfast

Pink Smoothie Breakfast by Tamanna

Fresh ripe or Frozen Strawberries, , 1 Banana (freshin Omega and Fibre, fills you up and

1 vote
5078 views
Gastronomia Italiana Style Bean Salad (sardinian)

Gastronomia Italiana Style Bean Salad (sardinian) by FromScratch Sarah

bermuda onion cut thin and into strips, 1 clovecourse pepper, garnish of fresh flat leaf

2 votes
4223 views
Mediterranean Bean Dip

Mediterranean Bean Dip by myra byanka

fresh herb, such as oregano, or basil, salt and pepper to taste, , garnish extra oil and

1 vote
4240 views
Garden Salad

Garden Salad by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

ingredients: Mix green salad with venegrette dressing (oilive oil and lemon dressing

1 vote
3612 views