Search Results for 'Autentic mexican tortilla soup' (Page 9)

INDEX

	Cousin Barbara's Mexican Beans~ can use on Nachos, Tacos, Tostadas, Etc. by ChaCha Can Cook Cream, Tostadas, Taco Shells, Flour Tortillas, cuisine: Mexican, course: Main dish, type	1 vote 2662 views
	Zesty Taco Casserole by Culinary Envy cups coarsely broken tortilla chips, 1 if desired, cook method: Bake, cuisine: Mexican	1 vote 1852 views
	Crockpot Carne Adovada for Tortilla and Tamale Dishes by myra byanka Tortilla and Tamale Dishes, ingredients: 1 lemon, 1/2 tbs. Mexican oregano, 2 tbs. Tex-Mex	2 votes 1 review 6276 views

	Southwest Black Bean Casserole by Salad Foodie sour cream, tortilla chips, cook method: Bake, cuisine: Mexican, course: Side dishes	2 votes 3757 views
	A Different Pork Pozole by Bob Vincent taste, cook method: Braise, cuisine: Mexican, course: Soups, stews & chilis, type of dish	2 votes 1 comment 2996 views
	Beef Taquitos by ShaleeDP flour tortillas, 1/2 cup shredded Cheddar or Monterey Jack, Sour cream, cuisine: Mexican	1 vote 2879 views
	Mexican Style Cobb Salad, So Deliciously Satisfying and Low in Calories by Skinny Kitchen with Nancy Fox 1 cup crushed reduced-fat tortilla chips (~18 chips), , honey, cuisine: Mexican, special	1 vote 1 comment 3501 views
	Monterey Tortilla Casserole by Robyn Savoie Tortilla Casserole, main ingredient: Chicken, ingredients: (4) 6 Inch Corn Tortillas	1 vote 2 comments 3104 views
	purely Asparagus soup potage with... by Foodessa oil, . a few Tortilla chips, . Parmesan shavings, Canadian, course: Soups, stews & chilis	1 vote 3209 views
	Corn Tortilla Quesadillas with Black Bean Salsa by Foodie Journal Tortilla Quesadillas with Black Bean Salsa, ingredients: 2 corn tortillas cuisine: Mexican	2 votes 1 comment 3928 views
	Creamy Mexican corn and tomato soup by Easy Cook - Laka kuharica cook method: Boil, cuisine: Mexican, course: Soups, stews & chilis, type of dish: Soups	1 vote 2483 views
$Quick Tex-Mex Salad$	Quick Tex-Mex Salad by RecipeKing finely shredded 2% Mexican style four cheese,1 cup baked tortilla chips, coarsely broken	1 vote 1 review 3682 views
	Tacos de Carnitas by Chez la mere cinnamon stick, preferably Mexican canela, 2 bay , 24 small corn tortillas, warmed, for	1 vote 3303 views
	Mexican Style Beef Stew (Crockpot) by Denise Sherin chopped cilantro, tortilla chips, cook method: Slow cook, cuisine: Mexican, course: Main	1 vote 5747 views
	Mexican Chicken Stew by John Spottiswood optional), cook method: Boil, cuisine: Mexican, course: Soups, stews & chilis, type of	4 votes 4210 views
	Butternut Squash and Turkey Chili by Salad Foodie sour cream and chopped cilantro, cuisine: Mexican, course: Soups, stews & chilis, type of	1 vote 2932 views
	Cumin Chicken Soup by Farrell May Podgorsek Boil, cuisine: Mexican, special category: Dairy free, course: Soups, stews & chilis	1 vote 4101 views
	Tostadas with Shredded Pork and Spices by Robyn Savoie Tostadas:, 6 Corn Tortillas, Made Fresh or method: Boil, cuisine: Mexican, course: Main	1 vote 4321 views
	Mexican Taco/Burrito Bake by Carolina Create 6 burrito size flour tortillas, 1 (31 oz) can Jalepenos, Etc, cuisine: Mexican, course	2 votes 1 review 3923 views
	Tex-Mex Chicken Casserole by RecipeKing chopped, 2 whole wheat tortillas (6 inch), 1/2 cup finely shredded (Mexican 2% four cheese	1 vote 1 comment 3566 views