Slow Cooker Cubed Steaks with Onion Gravy by Kandy's Kitchen KreationsI love to serve these cubed steaks over sliced bread, with a |
1 vote
800 views
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Farmer's market gazpacho, plus how I almost drowned Anthony Bourdain by Erin Berdansee here, but it's exactly what I loved as we travelled through Spain last fall. If |
1 vote
297 views
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One Lovely Bowl of Noodles: Chiang Mai Curry Noodles with Chicken by Kristaheartiness added from the chicken and vegetables. I loved it! Mary, the creator of this |
1 vote
453 views
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In which I make a summery dish… by Bread and Gingerhappy. I had it the first night with a buttery fried egg, and I loved that addition, but I |
1 vote
342 views
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Can I have Fifteen Minutes of your time and a Timeworthy Giveaway by Marie RaynerMeals. I purchased it as soon as it came out. One, I love Jamie Oliver recipes. Two, I am |
1 vote
689 views
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A Winter Walk With My Mom And Peanut Butter & Jelly Bars by Carol Harlowat room temperature 2 cups peanut butter, I love crunchy! 3 cups flour 1 teaspoon baking |
2 votes
487 views
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~Spring Love~ by Susan TompkinsAnother thing I love about Spring is that I get motivated to grill outdoors. Today I did |
1 vote
307 views
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In which that’s how I feel about that… by Bread and GingerWhich I also love, but I think I love this one more. (You can see just how much I love |
1 vote
316 views
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Foodie Friday- a Farmer's Market Dinner by Pattie Meeganremember the roses from yesterday's table- I love orange roses! Ricotta Tart with Grilled |
0 votes
402 views
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Where I've Been All Weekend plus Texas Sheet Cake and Homemade Vanilla Ice Cream by KristaSporadic Cook is one of the blogs I always visit. I love the honesty in her posts and of |
1 vote
1765 views
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Thursday: Rotisserie Chicken Tostada's by Stacislaw (Trader Joe's has a broccoli slaw that I love) 1 (7-ounce) can green salsa (or red) 4 |
1 vote
1319 views
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Apple Cinnamon Oatmeal Pancakes by judeeof ground ginger ( optional) ( I used fresh grated ginger because I love it) 1/2 apple |
1 vote
400 views
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Meatless Monday! Baked French Toast Sticks by Shannon Millisorgood that I will order some variety of french toast, usually stuffed because I love the |
1 vote
1158 views
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Gluten Free Balsamic Chicken + Pasta by Marlowwas busy, and I spent most of the day unpacking shipments. I LOVE unpacking shipments. It |
1 vote
766 views
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Sunday Night Cake by Avanikasalt 1/2 tsp cinnamon (I used almost a whole teaspoon, I love cinnamon a little too much |
1 vote
356 views
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Shortbread Cookies by Shannon Millisora real treat to eat because of it's simplicity. I love that it can be baked in a cake pan |
1 vote
368 views
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Strawberry & Chocolate Chip Scones by Shannon Millisora nice addition too, I'm all out for now or I would have. I love the sparkle of the sugar |
1 vote
502 views
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Ranch Potato Salad by Linda Percellget lost in the salad. I like thick sliced smoked bacon.. I love the smoky flavor... but |
1 vote
561 views
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Sunday Recipe Rewind: Korean Barbeque Fried Chicken by Nicole Shermanout amazing. Everyone loved it!! The flavor is incredible! One thing that I loved was the |
1 vote
571 views
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Blue Cheese and Pear Spaetzle by Susan Magriniheavy cream * 2 ounces wedge bleu cheese (I love the new buttermilk style) * 1/4 teaspoon |
1 vote
292 views
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