Quick Meatloaf & Potatoes by Salad Foodiegarlic, minced, 1/4 cup ketchup, 1 egg, lightly beaten, 1/4 teaspoon salt, 1/8 teaspoon |
1 vote
5532 views
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Brown Sugar Crumb Topping Blueberry Muffins!!! by Catherine Pappaspowder, 2 eggs, 3 tablespoon butter, ¾ frozen blueberries lightly floured, , Topping |
1 vote
7137 views
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Rhubarb Cake by Robyn Savoieor Vegetable Oil, 1 1/2 Cup Packed Light Brown Sugar, 1 Large Egg, 1/2 Tsp. Salt, 2 Cups |
1 vote
6124 views
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Pumpkin Pineapple Walnut Cake by Salad Foodie1 1/4 cups canola oil, 4 large eggs, lightly beaten, 1 tablespoon vanilla extract, 1 1/2 |
1 vote
4737 views
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Shelby's Intense Mojava Chocolate Dreamy, Rummy Cake. by Patricia Hinshawat room temp., 2 eggs and 1 egg yolk, Now we 2 teaspoon of light chocolate syrup let set |
1 vote
5261 views
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Grandma’s Gingerbread Boys (Molasses Cookie Cutouts) by Salad Foodiesugar (measure lightly without packing), 1/8 teaspoon cream of tartar, 1 egg white, 1 |
1 vote
4279 views
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Fudge Pie by myra byanka1 cup light corn syrup, 3/4 cup sugar, 1coarsely chopped, 3large eggs, plus 1 egg yolk, 2 |
1 vote
4096 views
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Baked French Toast Casserole by Culinary Envyslide edges), 8 eggs, 1½ cups milk, 1½brown sugar, 3 tablespoons light corn syrup, Maple |
1 vote
3947 views
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Chocolate Éclairs Recipe from Scratch | Choux Pastry with Basic Vanilla Custard Filling by Nitha Kitchenin another bowl, whisk the egg yolks and sugar until light and fluffy Pic 1., •Add |
2 votes
10913 views
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Banana Chocolate Cheese Puff Pastry by Christinesingles, cut into small squares, 1 Egg yolk, lightly beaten (optional), A little bit of |
1 vote
5619 views
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Stuffed Baby Red Potatoes From the Taste of Home Cookbook by Racheal Werner (Colorado Potato Administrative Committee)bacon, divided, 2/3 cup sour cream, 1 egg, lightly beaten, 1/2 teaspoon salt, 1/8 teaspoon |
1 vote
10083 views
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Vino Cotto (Vincotto) Cheesecake Bars by Deena Montillo1/4 cup packed light brown sugar, 1 stick buttergranulated sugar, 3 eggs, 1 teaspoon pure |
6 votes
8041 views
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Sweet Potato Crumb Cake by Robyn Savoie1/2 Cup Packed Light Brown Sugar, 1/4Vegetable Oil, 2 Large Eggs, 1 Tsp. Orange Zest |
2 votes
11561 views
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Low Calorie Egg White Scramble With Spinach and Onions by Skinny Kitchen with Nancy Foxfresh spinach, , 8 egg whites (1 cup), , ¼ cup (1 oz) crumbled light feta cheese, cuisine |
1 vote
4246 views
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Mini Phyllo Chicken Spring Rolls by Robyn Savoie4 Large Phyllo Pastry Sheets, 1 Small Egg White, Lightly Beaten, , Garnish:, 3 - 4 Sprigs |
1 vote
5646 views
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Fried Prawn Mee by Navaneetham Krishnanmee/noodles - lightly blanched in hot water else intact., , 2 eggs, , 5 garlic - chopped |
1 vote
2144 views
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Apple-Cream Cheese Bundt Cake by Kelly Christensennutmeg, 1/2 teaspoon ground allspice, 3 large eggs, lightly beaten, 3/4 cup canola oil, 3 |
1 vote
8280 views
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Sweet Potato Bourbon Noodle Kugel by Farrell May Podgorsek1 lb wide egg noodles, regular or Gluten free, 6 eggs, 1/4 cup brown sugar, light or dark |
1 vote
4901 views
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Cajun Bread Pudding with Praline Sauce by Amos Millerwhole milk, divided, 4 eggs, 2/3 c granulated sugar (you can use light, but dark adds |
4 votes
13522 views
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Baked Pumpkin Custard with Nutmeg Pie "Crisps" by Robyn Savoie2 Cups Half-N-Half Light Cream, 3/4 Cup & Well Drained, 3 Large Eggs, 3 Tbsp. Dark Rum |
2 votes
5404 views
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