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Butter Pie

Butter Pie by Stella Barrington

1/2 tsp salt, 3 tbsp cold water, or enough to large potatoes (or equivalent), cut about

1 vote
2185 views
CRABMEAT AND CHIVES POTSTICKERS

CRABMEAT AND CHIVES POTSTICKERS by Linda Tay Esposito

juice, 2 Tablespoons cold water, Filling sesame seeds, toasted, Chives, cut into 1/2

3 votes
9358 views
Cheese Sauce for Beginners

Cheese Sauce for Beginners by myra byanka

1/2 stick), 2 cups COLD milk or half and half ( or block cheese cut in very small chunks

4 votes
9378 views
Leftover Roast Beef Tacos with Homemade Flour Tortillas

Leftover Roast Beef Tacos with Homemade Flour Tortillas by myra byanka

beef, cubed or cut in strips, 2 tsp. 2 tbs. cold butter, 2 tbs. cold lard or shortening

1 vote
8754 views
Antipasto Platter

Antipasto Platter by Rosemarie

3 oz) sliced pepperoni, cut into quarters, 2) Uncured Salami or similar deli meat, slice

1 vote
1539 views
Pizza Roll Ups

Pizza Roll Ups by Rhodes Bake-N-Serv

8 Rhodes Dinner Rolls, thawed but still cold, 8 cheese sticks cut in half, 7 ounce package

1 vote
3564 views
Harvest Time Chicken Salad

Harvest Time Chicken Salad by myra byanka

sauted, or grilled, cut in 1 1/2" chunks, (Buy frozen if too cold to grill.), Mayo to

1 vote
4581 views
Italian Linguine Salad

Italian Linguine Salad by Robyn Savoie

Broken Into Thirds, 1/3 Lb. Deli Roast Beef, Cut Into Strips, 1 Pint Cherry Tomatoes

1 vote
6152 views
BEEF AND POTATO MOONS

BEEF AND POTATO MOONS by Saru

2 tsp, Cold vegetable shortening,Cut up- 3/4 cup, Egg yolk (large) -1, Cold water-5 tbsp

1 vote
2687 views
Shrimp And Zucchini

Shrimp And Zucchini by Robyn Savoie

Tbsp. Cornstarch, 2 Tbsp. Cold Water, 1 Large Ginger, 2 Medium Tomatoes, Cut Into Wedges

1 vote
4101 views
Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole by RecipeKing

lb total), 6 slices deli fresh smoked ham, 6 , 1 red bell pepper, cut into strips, 1 can

1 vote
2784 views
Chicken, Butternut Squash & Pecan Tart

Chicken, Butternut Squash & Pecan Tart by Julia Ann Souders

cup cold butter, 1/4 cup cold vegetable 3 cups parboiled butternut squash cut in 1/2 inch

1 vote
4631 views
Deep-Dish Turkey Pot Pie

Deep-Dish Turkey Pot Pie by RecipeKing

tsp salt, 2/3 cup cold butter, cut into chunks, 4-6 tbsp cold water, , FILLING:, , 1/4 cup

1 vote
4141 views
Goguma Twigim (Pan-Fried Sweet Potatoes)

Goguma Twigim (Pan-Fried Sweet Potatoes) by jason kim

size sweet potato (goguma), cut into 1/2 inch flour), •1 cup cold water, •sprinkle of

1 vote
2176 views
Southern Collard Greens & Pancetta

Southern Collard Greens & Pancetta by "Cheffie Cooks"

2 cup cold water, 1/2 White (Vidalia) Onion quartered, 2 slices Pancetta, cut into pieces

1 vote
2552 views
Italian Bread Appetizer

Italian Bread Appetizer by RecipeKing

lb thin deli sliced Genoa salami, 6 (1 oz slices), deli sliced Provolone cheese, cut into

1 vote
3071 views
pate brisee (crust for potpie)

pate brisee (crust for potpie) by Chez la mere

fine sea salt, 250g (1 cup) cold unsalted butter, cut into pieces, 125ml (½ cup) ice water

2 votes
4835 views
Crockpot Pinto-Bean Stew

Crockpot Pinto-Bean Stew by RecipeKing

baking powder, 1/4 tsp salt, 2 tbsp cold butter, cut into cubes, 1 fresh jalapeño, finely

2 votes
3400 views
Classic Beef Bourguignon

Classic Beef Bourguignon by Salad Foodie

pound boneless beef lean meat , cut in 3/4" cubes small onions), 1/4 cup cold water, 2

1 vote
6016 views
Lemon Mascarpone Trifle

Lemon Mascarpone Trifle by A Foodie Affair

squeezed Meyer lemon juice, 4 tablespoons cold unsalted butter, cut into 1/2 inch pieces

1 vote
7295 views