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Stuffed Teriyaki Salmon with Sriracha Cream Glaze

Stuffed Teriyaki Salmon with Sriracha Cream Glaze by Caroline

for 20-25 minutes until the salmon is cooked. Drizzle with sriracha cream

1 vote
390 views
Sherried Cream of Mushroom Soup

Sherried Cream of Mushroom Soup by Sid's Sea Palm Cooking

perfect with a buttered roll for dinner.   PrintWith ImageWithout ImageSherried Cream of

1 vote
36 views
Turkey Crescents and a Swap and a Giveaway!

Turkey Crescents and a Swap and a Giveaway! by Carol Harlow

cream of mushroom soup 1 cup milk 1 cup grated cheese for

2 votes
466 views
Baked Chicken "That Makes its Own Gravy"

Baked Chicken "That Makes its Own Gravy" by Vickie Franks

Milk 1 can cream of mushroom soup 1 cupchicken. Cover with foil and bake for about 15-20

1 vote
3882 views
Everything Gravy!

Everything Gravy! by Smokinhotchef

for a hearty filling meal. Further still, this sauce can be diluted withcan cream of

1 vote
1702 views
A New Twist On An Old Favorite

A New Twist On An Old Favorite by Krista Marshall

breadcrumbs 1/4 c. condensed cream of onion soup 1/4 c. with cooking spray. Cook for 10

1 vote
1312 views
Enchilladas Suizas with Mexican Cole Slaw

Enchilladas Suizas with Mexican Cole Slaw by Monte Mathews

for the decadent cream sauce, the Suiza part of

1 vote
3204 views
Chicken & Green Bean Casserole

Chicken & Green Bean Casserole by Inez Newberry

sliced mushrooms 1 can cream of mushroom soup 1for 40-45 minutes at 350 degrees. Top with

1 vote
710 views
Lemon Sheet Cake with Cream Cheese Frosting

Lemon Sheet Cake with Cream Cheese Frosting by Jessica

Lemon Sheet cake with the Cream Cheese Frosting. Garnish with

1 vote
1784 views
Lemon Sour Cream Poundcake - Oprah's Recipe

Lemon Sour Cream Poundcake - Oprah's Recipe by Heidi Namba

of 2 lemons (I used 3 lemons) 1 cup sour cream , at room temperature Lemon

2 votes
1965 views
Pain Perdu (French Toast) with Cream Cheese and Blueberry Syrups

Pain Perdu (French Toast) with Cream Cheese and Blueberry Syrups by Marie Rayner

with Cream Cheese and Blueberry Syrups* Serves 4 Dangerously delicious stuff. With

1 vote
635 views
Strawberries...Fresh Frasiers, A Daring Baker's Challenge

Strawberries...Fresh Frasiers, A Daring Baker's Challenge by Penny Martin

lemon zest, grated 5 large egg whites ¼ teaspoon (1¼ ml) (1 gm) cream of tartar

1 vote
411 views
Citrus Scented Blueberry Buckle

Citrus Scented Blueberry Buckle by Laura Tabacca

of! 2 cups (252 g) AP flour 1 t baking powder ½ t baking soda ⅛ t cream of tartar

1 vote
961 views
Macaron de la divinité captures the essence of this mulberry purple coloured root....

Macaron de la divinité captures the essence of this mulberry purple coloured root.... by Blanche IP

cream and other desserts in the China. McDonald's sells Taro flavored pies

2 votes
477 views
Jacket Potatoes with Cream and Walnuts

Jacket Potatoes with Cream and Walnuts by Marie Rayner

piesof lovely garlic, chives and parsley . . . and then slathered with cream

1 vote
419 views
Chicken Kabobs With Lemon & Oregano

Chicken Kabobs With Lemon & Oregano by Jessica

With Lemon & Oregano -1/2 cup lemon on top of Rice Pilaf (recipe and saute for about 2

2 votes
1363 views
A little taste of Greece

A little taste of Greece by Marie Rayner

Cook, stirring with a wooden spoon for about of the egg whites into the lemon mixture with

1 vote
1052 views
Seared Tuna with White Beans

Seared Tuna with White Beans by Nicole Culver

changed a couple of things for one of 1/2 lemon Place a large skillet on the stovetop with

1 vote
611 views
Stir Fried Macaroni with Broccoli

Stir Fried Macaroni with Broccoli by Little Corner of Mine

forwith a little lemon juice, stir to mix well. 4. Serve with

1 vote
601 views
5-Ingredient Asparagus Recipe with Curry Sauce

5-Ingredient Asparagus Recipe with Curry Sauce by Cookin Canuck

with Lemon & Thyme A Spicy Perspective’s Gnocchi with Grilled Asparagus & Grapefruit Lemon

1 vote
608 views