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Almondigas (Minced Pork with Misua)

Almondigas (Minced Pork with Misua) by ShaleeDP

chicken stock, fish sauce (patis) andtoasted garlic chips and Chinese parsley sprigs

1 vote
3833 views
Chinese Brussel Sprouts

Chinese Brussel Sprouts by Helen Doberstein

fish sauce, 2 tbs low sodium soy sauce, 1 tbs sesame oil, 2 tbs olive oil, 2 tbs chinese

1 vote
1725 views
Ikan Asam Pedas (Fish in Sour Spicy Gravy)

Ikan Asam Pedas (Fish in Sour Spicy Gravy) by Navaneetham Krishnan

Fish in Sour Spicy Gravy), main ingredient: Fish, , 3-4 Chinese brinjals – cut lengthwise

1 vote
2624 views
Murrel Fish Curry

Murrel Fish Curry by Paul Anderson Lumen

Fish Curry, main ingredient: Fish, ingredients: Fish, Tamrind medium ball size, , Dry

1 vote
4632 views
Crab Cake Balls

Crab Cake Balls by Catherine Pappas

Cornmeal for rolling the balls in, Vegetable oil forcourse: Main dish, type of dish: Fish

2 votes
3143 views
Assam Curry Fish

Assam Curry Fish by Navaneetham Krishnan

Fish, main ingredient: Fish, ingredients:, , 4 small chinese brinjals (cut lengthwise

1 vote
2134 views
Steamed Cod Fish

Steamed Cod Fish by Navaneetham Krishnan

Spring onion for garnishing, cuisine: Chinese, course: Main dish, type of dish: Fish

1 vote
2983 views
Salted Egg Yolk Fish

Salted Egg Yolk Fish by Navaneetham Krishnan

before adding), cook method: Fry, cuisine: Chinese, course: Main dish, type of dish: Fish

1 vote
2346 views
Sinampalok na Manok

Sinampalok na Manok by ShaleeDP

quartered, 2 tablespoons fish sauce, 1½ cupsbeans), 1 medium Chinese eggplant sliced, 1

1 vote
1230 views
Fried Noodles with Chicken

Fried Noodles with Chicken by ShaleeDP

sauce, 1 teaspoon fish sauce, cook method: Stir fry, cuisine: Chinese, course: Main dish

1 vote
2313 views
Dried Prawns Yee Mee Soup

Dried Prawns Yee Mee Soup by Navaneetham Krishnan

sliced thinly, , 1/2 fish cake - rinsed and Boil, cuisine: Chinese, course: Appetizers

1 vote
2 comments
3212 views
Steamed Chinese Pomfret with Fragrant Shallots

Steamed Chinese Pomfret with Fragrant Shallots by simply beautiful and healthy living

Chinese Pomfret with Fragrant Shallots, main ingredient: Fish, ingredients: 1 Chinese

1 vote
1518 views
CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 )

CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 ) by Blackswan

of Salt, Dash of Fish Sauce, cook method: Stir fry, cuisine: Chinese, course: Side dishes

1 vote
4036 views
Lemongrass (Serai) Prawn and Brinjal Curry

Lemongrass (Serai) Prawn and Brinjal Curry by Navaneetham Krishnan

either which you prefer), , 1 tbsp fish sauce, , 1 Chinese brinjal - cut into 1/2 inch

1 vote
1353 views
Salted Fish And Vegetable Soup

Salted Fish And Vegetable Soup by Navaneetham Krishnan

Fish, ingredients: 50g threadfin/kurau salted fish bunch bok choy/Chinese cabbage - sliced

1 vote
2080 views
Sweet and Spicy Fish Balls

Sweet and Spicy Fish Balls by Ang Sarap

and capsicum. Ingredients 500g assorted fish cakes and fish balls 1 small can pineapple

1 vote
1190 views
Pancit Buco

Pancit Buco by ShaleeDP

lengths, 1 tablespoon fish sauce (patis) or,, •2 leaves Chinese or Napa cabbage, thinly

1 vote
1285 views
Chicken Noodle Soup with Mushrooms, Ginger and Chinese 5 Spice

Chicken Noodle Soup with Mushrooms, Ginger and Chinese 5 Spice by Laura Tabacca

stock (low sodium) 3 T Chinese dark soy sauce 3 T fish sauce 1-4 T light brown sugar

1 vote
838 views
International Food Challenge-Chinese Cuisine

International Food Challenge-Chinese Cuisine by Malaysian Delicacies

by Chinese Scallion Pancake. Chinese chopped for garnish 9-10 fish balls A bunch of

1 vote
414 views
How to impress your family, friends, In-laws, Out-laws and lover, if any.......

How to impress your family, friends, In-laws, Out-laws and lover, if any....... by Amelia Thong

Yong tau foo is a Chinese soup dish with Hakka (items, including fish balls, crab sticks

1 vote
486 views