Search Results for 'Adult hot lunches ideas' (Page 2)

INDEX

	BEST italian sub by Scrimps Swiss Cheese , Hot banana peppers cook method: Broil, cuisine: American, course: Lunch	1 vote 5791 views
	mini crab cakes by Chez la mere worcestershire sauce, 1/2 tsp hot pepper sauce, 1/2 oil, cuisine: Canadian, course: Lunch	1 vote 3252 views
	Creamy spring onion soup by Sharemykitchen vegetable stock, hot, , 250ml/1 cup milk, hot, , 2like the idea, cuisine: European	1 vote 2088 views

	Make-Ahead Chicken Burrito by Salad Foodie 2 tablespoons sour cream, Hot pepper sauce to : Microwave, cuisine: Mexican, course: Lunch	1 vote 4096 views
	Pork Burgers with Gingered Rice and Sweet Potato Fries by Catherine Pappas 2-3 tablespoons of hot sauce, , Dashes of : American, course: Lunch, type of dish	1 vote 1 comment 3808 views
	Key Aspects of Hydration Therapy Provided by IV Therapy in Cathedral City CA Experts by Brad Bullock flight journey, spending a hot day in the sun or therapy for adults from 18years to	1 vote 242 views
	Hearty Hoagies by Penny Hawkins 4 hoagie or hot dog buns split indesired), cuisine: American, course: Lunch, type of dish	1 vote 1430 views
	Chili Dogs by dawn 10 hot dogs, 10 hot dog rolls, 1 small can Microwave, cuisine: American, course: Lunch	1 vote 1832 views
	Tuna Cream Cheese Sandwiches by Debra Parsons 2 t hot sauce, 2 7 ounce cans water-packed tuna, drained, cuisine: American, course: Lunch	1 vote 2467 views
	Slow Cooker Sloppy Joes by Hilary Thick 'n Chunky salsa, 25 hot dog or bratwurst buns,cook, cuisine: American, course: Lunch	1 vote 2681 views
	Sausage & Onion Sub!!! by Catherine Pappas ingredients: Sweet and Hot Sausage links, cuisine: American, course: Lunch, type of dish	3 votes 1 review 2152 views
	Turkey Egg Cups by Kristy O'Connor we already have for lunch sandwiches), 3 Eggs, 1 Tbsp Chopped fresh Hot and Spicy Oregano	1 vote 2067 views
	Left Overs into Spring Rolls by Clarisa Skinner or Hot Mustard for Dipping, cook method: None/Raw, cuisine: American, course: Lunch, type	1 vote 2004 views
	Creamed Spinach and Tortellini Casserole by Nazzareno Casha directions, kept hot, 250g package method: Bake, cuisine: Mediterranean, course: Lunch	1 vote 3003 views
	The Weiner Wrap by "Cheffie Cooks" ingredients: 8 All Beef Hot Dogs, 8 , cuisine: American, course: Lunch, type of dish	1 vote 828 views
	Chicken and Sausage Jambalaya by Hadrian Nataprawira sauce, 1 tsp. Louisiana Hot Sauce, 1 "splash" of beer, cuisine: American, course: Lunch	1 vote 1859 views
	MANGO AND CHICKEN WITH WILD RICE by Wendy Saxena-Smith pinch hot pepper flakes, ¼ cup fresh parsley, chopped, cuisine: American, course: Lunch	1 vote 1648 views
	Naan Pizza by Jennie McCluskey choice., Good ideas:, sliced grilled onion sauce, a sprinkle of hot sauce with leftover	1 vote 2425 views
	Pasta with clams by Giulia Robert use tomato concentrate), hot pepper, white wine : Cooker, cuisine: Italian, course: Lunch	2 votes 1 review 2043 views
	Welcome summer: Lobster rolls by Erin Berdan give me some ideas!) Lobster rolls cut hot dog buns 6. Enough for 3 adults for lunch	1 vote 581 views