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Orange Iced Tea with Mint and Lime by Hina Gujralof water, 2 Cup sweetened orange juice, Mint leaves, to garnish, Sweet Lime slices, to |
2 votes
5711 views
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Peanut Butter and Jelly by Daniel Jay Spottiswood2 slices of bread , peanut butter , jelly, cuisine: American, course: Lunch, type of |
1 vote
4294 views
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Nasi Pudina (Mint Rice) by Navaneetham Krishnanand drain off excess water, , 1 small bunch mint leaves (1 cup), , 1 cup coconut milk (can |
1 vote
3871 views
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Lime and mint Virgin Mojito by Hina Gujral2 - 3 lime wedges, 2 - 3 fresh mint leaves, , To make lemonade:, 400ml water, 1/4 Cup |
1 vote
2510 views
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Potato Rolls & Mint Sauce by Navaneetham Krishnanfor frying, , For The Mint Sauce, , 70g (2 cups) mint leaves, , 2 stalks coriander leaves |
1 vote
2669 views
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ExoticBioNaturals- MORINGA AND MINT CHOCOLATE SQUARES by Exotic Bio NaturalsMoringa Powder: 2 tsp, Cashews: ½ cup, Fresh mint leaves: ¼ cup, Maple syrup or raw honey |
1 vote
286 views
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Pan Grilled Salmon With Mint Yogurt Chutney by Navaneetham Krishnanchutney, , 2 tbsp yogurt, , 1 handful of mint leaves, , Salt for taste, , Lime juice (if |
1 vote
2162 views
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Mint and Pomegranate Raita (Anar Ka Raita) by Hina Gujral1 Cup pomegranate pearls, 1/4 cup mint leaves, 1/4 cup coriander leaves, 3-4 cloves |
1 vote
2398 views
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Peanut Butter and Jelly Sandwich by Katie1 T. Peanut butter, 1 T. Strawberry Jelly, 2 slices of bread, cuisine: American, course |
1 vote
1687 views
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Mint Dessert by viperOreo cookies (cookie only), ground, 9 York Mint Patties, 1 (8 oz.) cream cheese, softened |
1 vote
751 views
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MEATBALLS, VEGGIE WITH GRAPE JELLY SAUCE by Lillie Ann PasswaiterWINN DIXIE CHILI SAUCE, 1/2 OZ. GRAPE JELLY, cook method: Fry, cuisine: American, special |
1 vote
1667 views
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Mint Peach Sweet Tea by "Cheffie Cooks"1/4 scant cup granulated sugar, Garnish fresh mint leaves, Ice Cubes to serve, cook method |
1 vote
956 views
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Jelly Cream Dessert by viper1/4 cup strawberry jelly, 1/2 cup raspberries, sliced, 1/4 cup raspberry jelly, 1 (8 oz |
1 vote
890 views
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Mint pea crostini by Michelle Antolthick), 1 cup fresh peas, 2 tbsp fresh mint, chopped, 4 oz goats cheese, plain, half of |
1 vote
1447 views
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Fennel, Mint and Cheese Salad by Helen DobersteinVegetables, ingredients: 2 fennel bulbs, 1 cup mint leaves, 8 oz. soft farmerx27;s cheese |
1 vote
1431 views
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Mint Squares by vipereggs, 1 tsp. vanilla extract, 1/2 cup York mint patties, chopped, 1 (8 oz.) cool whip, 1/2 |
1 vote
1059 views
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Pork Souvlaki with Tzatziki by John Spottiswoodchopped fresh parsley, 1/4 cup chopped fresh mint, 1 Tbsp minced lemon zest, 1 Tbsp good |
10 votes
8703 views
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Jelly Bean Sugar Cookies by Peanut Butter and Peppersflour, (spooned and leveled), About 35 jelly beans, cook method: Bake, cuisine: American |
1 vote
7675 views
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Methi Brown Rice Pulao by Hina Gujral1 tbsp ginger - garlic paste, 5 - 6 mint leaves, roughly chopped, 2 green chilies, sliced |
2 votes
4076 views
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Malaysian Pork Stew with Garnishes by John Spottiswoodwine, 1/2 cup chopped basil, 1/2 cup chopped mint, 1/2 cup chopped cilantro, 1 cup chopped |
7 votes
13829 views
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