Amazing Enchiladas by Gretchen Wasniewskicanned black beans, rinsed, 1 can low salt enchilada sauce, like Old El Paso, 1 cup small |
1 vote
3587 views
|
||
Beef Enchilada by GARY ESTESSCheese slices with plastic rap, Green enchilada sauce the large can, Half cup of Shreded |
1 vote
1413 views
|
||
Sunday Supper Tamale Pie by myra byanka1 minced, sauteed jalapeno, 10 oz. red enchilada sauce, canned, or see links for homemade |
3 votes
7283 views
|
||
Tex-Mex Pasta Bake by myra byanka15 oz can red enchilada sauce - if you want less heat, use tomato sauce, instead, 2 C |
1 vote
6889 views
|
||
Fried Jalapeno Peppers by Shea Goldstein1 cup Ranch dressing, 1/2 cup enchilada sauce, cook method: Fry, cuisine: American, course |
1 vote
9286 views
|
||
Easy Chilaquiles by myra byankaingredients: 16 oz. can red or green enchilada sauce, 1 lb. shredded cheese of choice, 1 |
1 vote
5597 views
|
||
Layered Beef Tortilla Casserole by myra byankachiles, 1 C salsa, 10 oz. can red enchilada sauce, 9 corn tortillas, 3 cups shredded Jack |
1 vote
4653 views
|
||
Chicken and Black Bean Enchilada Casserole by Nancy Miyasakidrained, 1 (28 ounce) can red or green enchilada sauce, 12 (6 inch) corn tortillas, 2 cups |
4 votes
6887 views
|
||
Authentic Mexican Enchiladas by Spicie FoodieAuthentic Mexican Enchiladas, ingredients: for enchilada sauce, 3 garlic cloves, 1 medium |
8 votes
31208 views
|
||
Absolutely Delicious, Skinny Beef and Bean Enchilada Casserole by Skinny Kitchen with Nancy Foxsee shopping tip, , 1 (10-oz) can enchilada sauce, , Topping, , ¾ cup tomatoes, chopped |
2 votes
3370 views
|
||
Chicken Enchilada Soup by karenrecipediced, 1 (16 ounce) can green enchilada sauce, 3 boneless, skinless chicken breasts, 3 |
1 vote
7813 views
|
||
Absolutely Delicious, Skinny Beef and Bean Enchilada Casserole by Skinny Kitchen with Nancy Foxsee shopping tip, , 1(10-oz) can enchilada sauce, see shopping tip, , Topping, , ¾ cup |
2 votes
3327 views
|
||
Skinny Chicken Enchilada Stuffed Pasta Shells by Skinny Kitchen with Nancy Fox1 (10-12 oz) jar or can Enchilada Sauce, , ½ cup Light Mexican Blend cheese or light |
1 vote
2707 views
|
||
Green Chili Chicken Enchiladas by Candice Goodyear2- 8 oz cans or 3 cups green chili enchilada sauce, 1 1/2 cups white shredded cheese |
1 vote
3683 views
|
||
Creamy Spinach and Ricotta Enchiladas by Aprilflour tortillas, 1 (19 ounce) can enchilada sauce, cook method: Bake, cuisine: Mexican |
1 vote
3832 views
|
||
Chicken Tamale Casserole by Michele Grasongreen chilies, drained, 1 (10 ounce) can red enchilada sauce (such as Old El Paso), 2 cups |
5 votes
7573 views
|
||
Crockpot Chicken Tortilla Soup by Nancy Miyasakitomatoes, mashed , 1 (10 ounce) can enchilada sauce , 1 medium onion, chopped , * 1 (4 |
2 votes
6919 views
|
||
Tostadas by Unorthodox Epicureblack beans or pinto beans, 1/2 cup - Enchilada sauce (canned is fine, so long as you use |
2 votes
4016 views
|
||
Cheese Enchiladas with Red Chile Gravy by myra byankaEnchiladas with Red Chile Gravy, cumin powder, 16 oz. tomato sauce, 1/2 cup beef broth |
1 vote
4936 views
|
||
Beef Enchiladas by RecipesnFoodEnchiladas, main ingredient: Beef, ingredients 1 16 oz can tomato sauce, 1 to 2 tbsp chili |
1 vote
2672 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R