Search Results for 'Vegetable sauce primavera' (Page 9)

INDEX

	Simple pan fried trout by John Spottiswood 1 tsp pepper , 2 Tbsp vegetable oil , Soy Sauce , Lemon wedges (optional), cook method	2 votes 1 review 20603 views
	Garlic Ginger Green Beans by John Spottiswood sauce, 1 Tbsp grated, peeled ginger, 2 tsp rice vinegar (non-seasoned), 1 Tbsp vegetable	6 votes 3 reviews 2 comments 6284 views
	Panda Express Egg Rolls Made Skinny by Skinny Kitchen with Nancy Fox carrots, shredded, , ½ teaspoon vegetable oil or Sauce, , ¼ cup reduce-sodium soy sauce	1 vote 1 comment 10801 views

	Thai Basil & Curry Shrimp - Pattaya by John Spottiswood 2 Tbsp vegetable oil, 3 cloves garlic, minced, 1 tsp curry powder, 2 Tbsp fish sauce, 1	4 votes 9554 views
	Superfast Summer Sauce for ? by Amos Miller Superfast Summer Sauce for ?, main ingredient: Vegetables, ingredients: 4 ripe plum	6 votes 2 reviews 3 comments 5719 views
	Country Fried Chicken Gizzards by Smokinhotchef 1 tbsp. worcestershire sauce, 1 c. seasonedblack pepper to taste, vegetable oil for	1 vote 1 review 14958 views
	Asian Rib Eye Over Mixed Greens with Ginger Dressing by John Spottiswood tablespoons soy sauce, 2 tablespoons seasoned rice vinegar, 4 1/2 teaspoons vegetable oil	7 votes 4 reviews 6 comments 4766 views
	Japanese Snack/Dessert: Daigaku Imo/”University Sweet Potatoes” by Robert-Gilles Martineau 1 tablespoon, Soy sauce: 1/2 tablespoon,Appetizers & snacks, type of dish: Vegetables	2 votes 1 review 9082 views
	Authentic Mexican Enchiladas by Spicie Foodie for enchilada sauce, 3 garlic /2 cup/125 ml vegetable oil, , Garnishes: sour cream	8 votes 3 reviews 3 comments 31208 views
	Jerk Pork by John Spottiswood white vinegar, 6 tablespoons soy sauce, 4 tablespoons vegetable oil, 6 tablespoons kosher	5 votes 4 reviews 12345 views
	Japanese Spinach Salad, Ohitashi by John Spottiswood ingredient: Vegetables, ingredients: 1 1/2 T soy sauce , Dried Bonito flakes (optional	2 votes 1 review 6 comments 16005 views
	Cheese Ham CHICKPEA yogurt MUFFINs Gluten-Free or not by Foodessa 1/4 cup (60ml) vegetable oil, . 1/4 cup 1 tsp. (5ml) Worcestershire sauce, . 1 Tbsp	2 votes 1 review 7137 views
	Brussels by John Spottiswood pepper, 3 TBSP soy sauce, 1/4 cup water, cook : Side dishes, type of dish: Vegetables	11 votes 7 reviews 6 comments 5049 views
	Thai Ginger Chicken by John Spottiswood ingredients: 2 Tbsp vegetable oil, 1minced, 2 Tbsp fish sauce, 1 Tbsp oyster sauce, 1/2	8 votes 3 reviews 5 comments 5489 views
	Shirmp with Broccoli Stir Fry by John Spottiswood 2 egg whites , 2 Tbsp vegetable oil , 2 tsp Tbsp soy sauce , 2 Tbsp Thai fish sauce , 3	7 votes 3 reviews 10264 views
	Asian-style Himalayan Salt Block Salmon by John Spottiswood ingredients: 1/4 cup vegetable oil, 1 ½cup low sodium soy sauce, ¼ cup chopped green onion	3 votes 1 review 8514 views
	Easy Chinese Asparagus and Beef by John Spottiswood 2 Tbsp vegetable oil , 3 Tbsp Oyster Sauce , 1 Tbsp Hoisin Sauce , 1 Tbsp Soy Sauce, cook	2 votes 1 review 10297 views
	Pressure Cooker Baby Back Ribs by Foodiewife For the delicious sauce (stands alone as a good one):, 1 tablespoon vegetable oil, 1 onion	1 vote 9745 views
	Vegan Japanese Cuisine: Deep-fried Tofu Balls by Robert-Gilles Martineau finely chopped), Soy sauce: 1 tablespoon, Sugar: 1& snacks, type of dish: Vegetables	1 vote 4577 views
	Jamaican Chicken by John Spottiswood 1 1/2 tablespoons soy sauce, 1 tablespoon vegetable oil, , FOR THE BARBECUE SAUCE:, 1 cup	5 votes 1 review 7211 views