pasta ala genovese (with potato, green bean and pesto) by Chez la merepasta ala genovese (with potato, green bean and pesto), main ingredient: Pasta |
1 vote
2385 views
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Green Bean, Carrot and Mushroom Medley by Salad Foodieand Mushroom Medley, main ingredient: Vegetables, ingredients: 1/2 pound fresh green beans |
1 vote
4662 views
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Green Beans Gremolata by Chez la mereGreen Beans Gremolata, ingredients: 1 lb green beans olive oil, salt and pepper, cuisine |
1 vote
4815 views
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Green Beans, New Potatoes and Bacon by Salad Foodie6 thin slices), 1 pound green beans, washed and trimmed, and either left whole or cut in |
3 votes
12506 views
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Fresh Green Bean Salad by myra byankaGreen Bean Salad, ingredients: 1 lb. fresh green beanscrumbles, salt and pepper to taste |
2 votes
6061 views
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Beans and Peanut Achar by Chez la mereBeans and Peanut Achar, ingredients: 1 Small green cabbage, cored and either use mandoline |
1 vote
2893 views
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Green Bean & Potato Salad with Dijon Vinaigrette by Patricia Stagichand green beans and season with salt and |
1 vote
582 views
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Green Bean with Mushroom Saute by Christine LambAdd green beans to the skillet. Heat green beans through. Transfer green beans and |
1 vote
726 views
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dilly beans by Chez la merebeans, ingredients: These sassy green beanswonderful salad garnish and are perfectly happy |
2 votes
5339 views
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Blue Lake Green Beans with Crispy Prosciutto by Draeger's Cooking Schoolgreen beans, stems removed, 2 tablespoons extra virgin olive oil, 1 shallot |
3 votes
9534 views
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Southwest Black Bean Casserole by Salad Foodiepicante sauce or green salsa, 2 teaspoons ground beans and/or red kidney beans, rinsed and |
2 votes
3757 views
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Haricot Vert and Red Onion Salad with Pistou by Chez la mereand Red Onion Salad with Pistou, verts or other thin green beans, trimmed, cuisine |
1 vote
2384 views
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Butter bean and artichoke dip by Lemon SqueezyButter bean and artichoke dip, ingredients: ½ lemon, 2 tablespoons Greek yogurt, 1 shallot |
1 vote
1879 views
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CHICKEN AND PESTO PASTA by Nazzareno Cashabeans, 140 g linguine, snapped in half, 75 g green beans |
1 vote
2003 views
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Quick Pickled Green Beans by Nikki S. Mooreand even a quick sweet and spicy refrigerator pickle. Enjoy! 1 ½ lbs green beans, rinsed |
1 vote
733 views
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Lentil, fava bean, and feta salad by Johan Declerckbean, and feta salad ½ cup (85g) frozen shelled fava beans 1 x 14oz (400g) can of green |
1 vote
713 views
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Braised Garlic and Green Beans by Nikki S. MooreGarlic and Green Beans Barely adapted from Bert Greene’s Greene on Greens: Artichokes |
1 vote
924 views
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Sauteed Haricot Verts with Bell Peppers and Almonds by Nikki S. Mooregenerously salted water to a boil. Add the green beans and cook for 3 to 5 minutes after |
1 vote
549 views
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Sausage, Potatoes and French Green Beans by Christine LambPotatoes and French Green Beans Sausage, Potatoes and French Green Beans Recipe by |
1 vote
684 views
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Pasta with Shrimp & Green Beans in Red Pepper Oil by Leslie Blythe Millerwater until almost tender. Add green beans; cook until beans and pasta are just tender |
1 vote
592 views
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