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Shrimp Manicotti with Chive Onion Cream Sauce

Shrimp Manicotti with Chive Onion Cream Sauce by myra byanka

1/2 lb. cooked shrimp, chopped, 10 oz. to taste, , sauce:, 2 T butter, 2 T flour, 1 C

2 votes
2862 views
Italian Shrimp Scampi for Nu-wave or Flavorwave oven

Italian Shrimp Scampi for Nu-wave or Flavorwave oven by Jennifer Testalone

4 lbs shrimp , 3 Tbsp extra virgin olive oil , 2 Tbsp dry white wine , 8 Tbsp butter (1

2 votes
31249 views
Elegant Shrimp Scampi Pasta Lightened Up

Elegant Shrimp Scampi Pasta Lightened Up by Skinny Kitchen with Nancy Fox

pasta, , 12 cooked jumbo shrimp (~¾ pound), , ⅓ cup reduced-fat butter, , ¼ teaspoon salt

3 votes
3 comments
8013 views
CREVETTES AU PERNOD (SHRIMP)

CREVETTES AU PERNOD (SHRIMP) by BearNakedBaker

orange olive oil, , 2 tbsp Butter, , , STEP TWO, , 16 large shrimp, peel and cleaned, , 1

1 vote
1 comment
2409 views
Shrimp Barbeque

Shrimp Barbeque by Amos Miller

Shellfish, ingredients: 6 lbs fresh shrimp, 6 sticks of butter (yes, that is 1-1/2 lbs

4 votes
1 review
5083 views
Garlicky Shrimp and Parmesan Grits

Garlicky Shrimp and Parmesan Grits by Lacy DeVeney

pepper, , For the shrimp:, 2 tablespoons butter, 1/2 lb shrimp (about 10 shrimp), peeled

1 vote
1 comment
2493 views
Shrimp Fettucine Alfredio

Shrimp Fettucine Alfredio by Rick

water, 1/2 lb gulf shrimp without shells, 4 tbl unsalted butter, 3 tbl spoons garilc in

1 vote
1 comment
3877 views
CHICKEN AND SHRIMP SATAY MY WAY

CHICKEN AND SHRIMP SATAY MY WAY by charlene sherman

SHRIMP SATAY MY WAY, ingredients: 1LB SHRIMPCUP CHOPPED ONION, 1 TBLS BUTTER, 2/3 CUP HALF

1 vote
1311 views
SAMBAL & CUCUMBER FINGER SANDWICHES

SAMBAL & CUCUMBER FINGER SANDWICHES by Linda Tay Esposito

2/3 cup of dried shrimp, soaked, 1 teaspoon crust removed, ½ stick butter, at room

1 vote
15585 views
Kaisen yakimeshi

Kaisen yakimeshi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Rice, ingredients: 30g Shrimp 30g Squid,Egg 40ml Kikkoman soy, 5g Butter 20ml Corn oil, 3g

1 vote
10607 views
Seafood & Beef Combo

Seafood & Beef Combo by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

120g Abu Kheir Shrimp 100g Salmon, 30ml Kikkoman Soy, 20g Butter 2g Black pepper, 30ml

1 vote
2950 views
Halloween Witches Platter

Halloween Witches Platter by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

butter+chilli sauce +, 80 ml. blue cheese dressing, Half pcs. Spider Shrimp Quesadilla

2 votes
1 comment
4767 views
ReSnapper with Bacon Cheddar Cheese Grits and Fresh Green Beans!

ReSnapper with Bacon Cheddar Cheese Grits and Fresh Green Beans! by charlene sherman

cups uncooked Grits, 8 ounces raw chopped shrimp, 1/2 stick butter, 5 tbs chopped Bacon, 5

1 vote
1550 views