Fresh Fig Crostata by maria liberati3/4 cup crushed amaretti cookies, 1 1/2 lbs fresh figs, 1/2 cup white rum, 1 1/2 cups |
1 vote
1560 views
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Easter Menu Roundup 2013 by Claudia lamascoloRoundup 2013, ingredients: Eggs,, lamb, ham, desserts, lasagna, cuisine: Italian, course |
1 vote
2051 views
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Springtime Ham, Asparagus and Cheese Melt For Easter by Skinny Kitchen with Nancy Foxwe like Lawry’s), , 2 cups lean ham or turkey ham, chopped (from a thick slice), , ¼ cup |
2 votes
2729 views
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stuffed chicken breast with fresh basil and zuchini by sunil k.nayarbreast with fresh basil and zuchini, ingredients: chicken, zucchini, fresh basil, cuisine |
1 vote
1363 views
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Rice Ball by Nazzareno Cashacheese, in cubes, 1/2 cup diced ham, dried bread crumbs, oil, cuisine: Maltese, course |
1 vote
2101 views
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Fresh Cilantro Pesto by Melanie YunkCilantro Pesto, ingredients: 1 bunch fresh cilantro, stems removed, 1/8 cup toasted pine |
2 votes
13270 views
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Pina Colada Ham by Robert Longingredient: Pork, ingredients: 1 Bone in or boneless ham 6 to 10 lb. (depends on your meal |
1 vote
3074 views
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Curt's Fresh Plum Tomato Sauce by curt iffertCurt's Fresh Plum Tomato Sauce, ingredients: Italian fresh plum tomatoes, herbs, spices |
1 vote
1860 views
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Easy Crockpot Turkey Cordon Blue by Wendi Taylor1 cup mozzarella cheese, shredded, 2 cups chopped ham (fully cooked), 1 cup swiss cheese |
1 vote
2150 views
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Elaine’s Bacon Wrapped Lamb Chops With Garden Fresh Veggies by Elainebacon, 1 garlic clove, fresh beans, yellow and green beans, fresh carrots, brown rice, 4 |
1 vote
2885 views
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Fresh, Fabulous and Skinny, Chicken Caesar BLT Main Course Salad by Skinny Kitchen with Nancy Foxwine vinegar, , 4 tablespoons (1 oz) fresh shredded Parmesan cheese, for topping, cuisine |
1 vote
2453 views
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Fresh Garden Salad with Balsamic Marinade by Salad Foodie3/4 cup black olives, 2 tablespoons snipped fresh parsley, 2 tablespoons olive oil, 2 |
1 vote
172 views
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Pappardelle with Seafood, Italian Parsley and Fresh Tomato by Mario Frittoli10-12 prawns (or large shrimp), 1-2 Fresh tomatoes, skinned, de-seeded and roughly chopped |
15 votes
6126 views
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Asparagus with fresh grape relish by Brett Edetsp Dijon style mustard, 1/4 tsp fresh ground pepper, cook method: Boil, cuisine: American |
1 vote
2466 views
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Pasta con Pomodoro Crudo (Pasta with Fresh Tomatoes) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberaticubes), , 8 ounces fresh mozzarella cut into cubes, , 6-7 fresh basil leaves washed, , 3 |
2 votes
1440 views
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Spectacular Summertime Fresh Roasted Marinara Sauce by Skinny Kitchen with Nancy FoxFresh Roasted Marinara Sauce, main ingredient: Tomatoes, ingredients: 10 cups fresh |
1 vote
3398 views
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Ham and Cheese Croquettes by Chez la merediced cooked ham or country ham, about 2 ounces, Kosher salt and freshly ground black |
1 vote
2509 views
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Blackened Red Snapper ..With Grilled Asparagus,fresh Zucchini Squash ,Fresh garden TomatoesAnd Baby Eggplant. Served over Jasmine Rice by charlene shermanWith Grilled Asparagus,fresh Zucchini Squash ,Fresh garden TomatoesAnd Baby Eggplant |
1 vote
2071 views
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Pennsylvania Dutch Ham Casserole by Chef Smith1 tbsp. vegetable oil, 2 cups cubed cooked ham, 1 medium onion, chopped (about 1/2 cup |
1 vote
1057 views
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Fresh Onion Frittata by maria liberatigrated, , 8 ounces ricotta cheese, , 3 fresh onions, , ½ cup milk, , ½ cup dry white |
1 vote
914 views
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