Pork Posole by Nikki S. Moorethe cooking process. If you have the time, hominy , sour cream, fried tortilla strips |
1 vote
612 views
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Ghana Food: Joloff by Waltercooked similar to a Pilaf Rice. I like to make my Joloff with chicken liek the fried rice |
1 vote
364 views
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Oyster Pie by BearNakedBakercelery, 4 hard cooked eggs, 2 tin (9 inch Deep Dish), then The first time you make this |
1 vote
449 views
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What’s for Dinner Lentil Soup & Tips for Meal Planning by Nikki S. Mooresoup or turned into a chicken salad? You don’t to give you the time to cook for yourself |
1 vote
427 views
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creamy vegan pumpkin pasta “alfredo” by Jackie Newgentcooking time suggested on the package.). Drain the pasta, reserving 1 cup of the cooking |
1 vote
544 views
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Scallion and CIlantro Pancakes by Rinku Bhattacharyareal” for B – cooking up some It took a little time for her to shallow frying Method |
1 vote
418 views
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Sweet Potato & Country Ham Ravioli with a Brown Butter & Sage Sauce by Nikki S. Mooreover again. Each time, before I available in cooking supply stores when fried in butter |
1 vote
583 views
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Beer-Battered Fish & Chips - London Style by Patricia Stagichoil in a large deep pot over degrees F. Raise cooking oil to the fries a second time |
3 votes
1335 views
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Potato Flake Fish with Parsley Potatoes by Christine LambHeat oil in deep skillet. In a crushed french fried onions and in hot oil, cook 6 minutes |
1 vote
549 views
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Cauliflower “Hash Brown” Patties by Jackie Newgentpatty. I didn’t at that time, but now I do! Here (These are not deep fried in order to |
1 vote
235 views
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Cheese Blintzes with Berry Sauce by Penny Wantuck Eisenbergrecipe to put up in time for New Year's the blintzes to the frying pan and cook for a few |
1 vote
1030 views
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Chanterelle Cappuccino by Waltera good time to do or just fried with garlic,500 ml (half pint) Chicken stock 100 ml |
1 vote
249 views
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Shrimp Ceviche by Nikki S. Mooreof chifles (fried plantain marinating time making it the shrimp and cook briefly for |
1 vote
1781 views
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Lobster with Ginger and Scallions by Johan Declerckcoarser, but cooking methods one at a time, on a choppingfill a wok or deep fryer with |
1 vote
524 views
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Bolivian Salteñas by Nikki S. Moorefrom the cooked chicken legs. Shred thewith one portion at a time, roll the dough out |
1 vote
273 views
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Dungeness Crab Cakes by Patto taste * 2 c. cooked crab meat, flaked * coleslaw the same time I was frying these. I |
1 vote
611 views
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Puff Pastry, or, Isn't It About Time To Get Ready For Hibernation? by Hugh Amanochicken run loose on his farm for a long, long time; thus the chicken slowly cooked the |
2 votes
651 views
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Sweet Potato and Tapioca Cakes – Sabudana Vada by Rinku BhattacharyaTime: 1 hour Cook Time: 20 minutes Total TimeCanolla oil for frying Instructions Soak |
1 vote
482 views
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fried egg & “wholly guacamole” breakfast salad by Jackie Newgentpeople who enjoys cooking and taking my time with it. are my own. fried egg & “wholly |
1 vote
241 views
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Teriyaki Pork Chops with Chinese Sesame Peanut Butter Noodles by Patchickencook 2 min. more. Add the onions and mushrooms since these don't need as much time |
1 vote
553 views
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