MENU
Old Fashioned Pastrami

Old Fashioned Pastrami by Bert Sackman

oz ice water , 4½ t kosher salt per pound of meat (ground to a powder in a spice grinder

1 vote
11615 views
Barbequed Sticky Kung Pao Chicken and Blue Nun Wines

Barbequed Sticky Kung Pao Chicken and Blue Nun Wines by Marie Rayner

how much heat you like 50g of

1 vote
402 views
Stocking Your Freezer

Stocking Your Freezer by Krista

per pound of meat •4 hours per pound of poultry •6 hours per pound of

1 vote
871 views
Loaded Boneless Chicken Wings

Loaded Boneless Chicken Wings by Culinary Envy

how much you sample (haha), ½ pound cheddar cheese, shredded, ¼ pound & snacks, type of

1 vote
2704 views
Pork & Sausage Meat Balls

Pork & Sausage Meat Balls by Karen E. Taylor

Meat Balls, main ingredient: Pork, ingredients: One pound of

1 vote
2007 views
Amazing Leftovers

Amazing Leftovers by Marie Rayner

sauce: 4 fluid ounces of barbeque sauce a dessertspoon of whole berry cranberry sauce

2 votes
2639 views
Roast Beef, Monday Meat Pie and some tasty Hot Beef Sarnies

Roast Beef, Monday Meat Pie and some tasty Hot Beef Sarnies by Marie Rayner

of meat per portion. 8 to 10 pound wing, rib or strip loin roast of

1 vote
1846 views
Soup and Bread, Year II: The Pork Dumpling Gang or, Get Ready for Some Run-On Sentences

Soup and Bread, Year II: The Pork Dumpling Gang or, Get Ready for Some Run-On Sentences by Hugh Amano

how much you love it, skin off 3 T kosher salt (per pound of

1 vote
1728 views
TVP Sloppy Joes – Tasty Vegan for a Carnivore

TVP Sloppy Joes – Tasty Vegan for a Carnivore by Denise Evans

per gram of protein. Expect to get the equivalent of three pounds of meat out of a pound

1 vote
1054 views
Open Faced Barbeque Sauced Burgers

Open Faced Barbeque Sauced Burgers by Marie Rayner

Barbeque Sauced Burgers* Serves 6 With a pack of

1 vote
493 views
Of Pepper Jelly and Sauerkraut

Of Pepper Jelly and Sauerkraut by Linda Skelcy

you need 1 tablespoon of salt per pound of cabbage - so make as much or as little as

1 vote
901 views
Summer Salad with Oranges Grilled in Barbeque Sauce

Summer Salad with Oranges Grilled in Barbeque Sauce by Poonam Phatak

barbeque sauce 1 tsp olive oil Salt and Pepper as per

2 votes
759 views
Asian-Style Tomato Soup with Rice Noodles

Asian-Style Tomato Soup with Rice Noodles by Jen7714

pound of ground meat- to your taste 1 pound of shrimp- again add how much

1 vote
549 views
Short Ribs, Hungarian Style

Short Ribs, Hungarian Style by CookEatShare Cookbook

ingredients: Salt (1/2 teaspoon per pound of meat), 3-4 pound short ribs, 1 med. onion

0 votes
1877 views
Bob Marley's Chargrilled-Jerk Chicken with Creamy Cucumber Dipping Sauce

Bob Marley's Chargrilled-Jerk Chicken with Creamy Cucumber Dipping Sauce by Danielle Pallaske

pounds dark meat chicken pieces, 1 recipe cucumber sauce: Appetizers & snacks, type of

2 votes
16523 views
Apple and BBQ Sauce Baby Back Ribs

Apple and BBQ Sauce Baby Back Ribs by pescador

barbeque sauce, 4 cups applesauce, 4 poundscuisine: American, course: Main dish, type of

5 votes
22546 views
Baked Ravioli with Meat Sauce

Baked Ravioli with Meat Sauce by Reeni

Baked Ravioli with Meat Sauce, ingredients: 1 pound of Ground Beef (80-85%), 1 Green

2 votes
6086 views
Fish with a Lemon Caper Sauce

Fish with a Lemon Caper Sauce by Kyra Martin

Sauce, depending on how much fish., 2 used Chardonnay), juice of 1 lemon (about

1 vote
2376 views
Cheesy Beef Burrito

Cheesy Beef Burrito by Culinary Envy

peanut oil, 2 pounds stew meat, cut can red enchilada sauce, 1 can (: Main dish, type of

1 vote
4122 views
Braised Beef & Tortellini with Marsala Wine Sauce

Braised Beef & Tortellini with Marsala Wine Sauce by Katie J.

Marsala Wine Sauce, main ingredient on how much you Italian, course: Main dish, type of

3 votes
20230 views