Search Results for 'Glycemic index of sauerkraut'

INDEX

	Amish Pork Roast w/ apples and sauerkraut (crockpot) by Denise Sherin 4 -5 lbs Pork Roast, 1 bag of sauerkraut or 2-15oz cans undrained, 1 lg sweet onion	2 votes 1 review 12420 views
	A Sauerkraut like no other! by Nick Roche ingredients: 1 package of Sauerkraut (please, no canned stuff!), 1/4 lb. of bacon, cut in	1 vote 1 comment 2669 views
	A Sauerkraut like no other! by Nick Roche in the oven. 1 package of Sauerkraut (please, no canned stuff!) 1/4 lb. of bacon, cut in 1	0 votes 437 views

	Sauerkraut Balls by Renee@MKA What are sauerkraut balls? A sauerkraut ball is a savory sphere of sauerkraut and ground	1 vote 298 views
	Pork Chops & Sauerkraut by Marie Rayner peeled, cored and chopped 1 (795g) jar of sauerkraut, drained (28 oz jar) 1 TBS brown	1 vote 138 views
	Polish Sausage and Sauerkraut in sauce by Therese Sauerkraut in sauce, main ingredient: Pork, ingredients: 1 large can Sauerkraut, type of	2 votes 1 review 21975 views
	Soft Gluten Free Pretzels by Gratefully Gluten Free ingredients: , , 1 1/3 cup of warm water, 1 TBSP if watching glycemic index	2 votes 7683 views
	German Meatballs and Sauerkraut by Salad Foodie sauerkraut, undrained, cook method: Fry, cuisine: German, course: Main dish, type of	1 vote 1 comment 11275 views
	Sausage & Sauerkraut Baked Casserole by "Cheffie Cooks" 22 ounces refrigerated sauerkraut (can use , cuisine: American, course: Main dish, type of	1 vote 2243 views
	Cabbage soup with smoked meat by Judit Hogya Demcsak 250 g smoked belly (smoked neck), 400 g of sauerkraut, 30 g lard, 150 g potatoes, 30 g	1 vote 3322 views
	Sauerkraut Soup by Jenny Sauerkraut Soup, ingredients: 500g Sauerkraut ½ Tablespoon Salt, Pinch of Black Pepper, 2	1 vote 1831 views
	Easy Cabbage Unrolled by Micheline 2 tsp pepper, 1 cup to 1 1/2 cup of sauerkraut (pickled cabbage in a jar), 3/4 cup dried	2 votes 4436 views
	Sauerkraut and Sausage Casserole by Glenn lb Pork Sausage, 1 can Sauerkraut, 1/4 cup cuisine: American, course: Main dish, type of	3 votes 2 reviews 1 comment 7595 views
	Chinese Dragon Sauerkraut by Weining Wang A pound of Chinese sauerkraut, A pound of Vermicelli, A pound of fresh beef, One	1 vote 4512 views
	Szegedinsky original goulash by Judit Hogya Demcsak likes greasy, some do not), 500 g of sauerkraut, 2 onions, salt, ground black pepper	1 vote 1383 views
	Koložvárska cabbage by Judit Hogya Demcsak pepper, 600 grams of sauerkraut, 250 g rice, 200 grams of cooked smoked bacon, sausages	1 vote 1340 views
	Duplicate File Cleaner by Albert Pinto of maintaining an index of files but, as you can imagine, searching through an index of	1 vote 2599 views
	Thursday: Grandma's Pig's In the Blanket by Staci can of sauerkraut - drained (more kraut can be used in you really like it) Large can of	1 vote 354 views
	Sausage sauerkraut pancakes with Jimmy Dean Sausage Crumbles by Erika Penzer Kerekes play off the acidic tang of the fermented cabbage. (Think of sauerkraut on a hot dog or	1 vote 671 views
	Sausage and sauerkraut casserole by Stephen Crout up a long piece of frozen German sausage and the rest of a bag of sauerkraut we've been	1 vote 864 views