INDEX
Lazy Eggplant Lasagna by luv2cook4uI used barely half the box – saved the remainder for another meal. Allow to cool before |
1 vote
3464 views
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Baked Flounder with Sweet Potato, Green Pepper, Onion, & Tomato by Unknown Chefif you do not have the capability to spiralize. I do not peel potatoes before preparing |
1 vote
1851 views
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Broccoli Soup in a Hurry by luv2cook4uI have said before – just heat through – do not boil milk., , No – I |
1 vote
3076 views
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Beef Tenderloin Stroganoff With Dill Weed by Bob Vincentto taste. I used dried but fresh would be better if you have it, 1 cup sour cream or to |
2 votes
4416 views
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A delicious "fabadinha" by Arturo Féliz-Camilohave the time and availability. I recommend you dobouillon cube., Salt to taste., cuisine |
2 votes
3325 views
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Polenta~ by Claudia lamascolo2 quarts boiling water (have more handy), A pressure, I do not use as much, so use to your |
1 vote
1983 views
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