INDEX
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Crab Dip with Bacon and Fontina Cheese by Chef ChuckCrab Dip with Bacon and Fontina Cheesemayonnaise, 1 tablespoon tobasco sauce, ½ cup fresh |
1 vote
4780 views
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Grilled Dungeness Crabs with Kicked up Seasoned Butter by Kevin GreggansCrabs with Kicked up Seasoned Butter, 1/2 teaspoon Worchestershire sauce, 1/2 teaspoon red |
1 vote
2334 views
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VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPS by Cecelia HeerVODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPS, main ingredient |
1 vote
7430 views
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascoloFilet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce, ingredients: 2 Filet |
11 votes
72601 views
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Creole Shrimp Salad by Amos Millers Shrimp and Crab Boil (TIPSauce, and 1 tsp of sea salt and 1/2 tsp black pepper with |
3 votes
11965 views
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