Special Tuna Broccoli Casserole by RecipesnFoodmilk, ¼ hot pepper sauce, 2 chicken flavor bouillon cubes, 2 cane tuna drained, flaked |
1 vote
1671 views
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Tarragon Chicken with Mushrooms by Salad Foodieteaspoons dried), 1 teaspoon Better Than Bouillon Chicken flavor (optional), 1/4 cup water |
3 votes
6975 views
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Chicken Broccoli Stuffing by Beth Roaningredient: Chicken, ingredients: 1 package Stouffer's stuffing mix, chicken flavor, 1 |
1 vote
1557 views
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omelette with a twist by Saruwater, 85 gm chicken flavored noodles, 1 cup chopped cooked chicken, 2 tsp finely chopped |
1 vote
1447 views
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Mexican Chicken Corn Chowder by Salad Foodieroast chicken), 1/2 cup hearty chicken stock (or 2 teaspoons Better Than Bouillon Reduced |
2 votes
5839 views
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Chicken With Three Peppers Skillet Meal by Salad Foodie1/4 cup white wine, 1 teaspoon Better Than Bouillon Chicken Base, 1/2 to 1 teaspoon leaf |
2 votes
2867 views
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Chicken & drop Dumplins by Karen Russell1 Fryer Chicken, 1 large box of, Chicken Stock, 2 Tablespoons Chicken Bouillon {powder or |
1 vote
421 views
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Beef Enchiladas by RecipesnFood1 garlic clove, minced, 1 beef flavor bouillon cube or 1 tsp beef-flavor instant bouillon |
1 vote
2672 views
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Rosemary chicken strips with sun-dried tomatoes by Easy Cook - Laka kuharicacream (or half and half), 1 chicken bouillon cube, 2 tsp finely chopped fresh rosemary |
1 vote
2631 views
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Aunt Birdie’s Layered Chicken Salad by Salad Foodierotisserie chicken, etc.), 1 cup mayonnaise, 1 cup sour cream, Seasonings to flavor |
1 vote
2815 views
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My Chicken Alfredo by Candice Goodyearingredient: Chicken, ingredients: 1 Jar Ragu Alfredo Sauce (I use the one flavored with |
1 vote
3803 views
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Anita's Chinese Pressed Chicken with Gravy by webtexanoil., If you like garlic flavor, use minced garlic., , 2. Fry chicken in oil until browned |
3 votes
14997 views
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Enchiladas Suisas (Chicken Enchiladas with Salsa Verde) by myra byanka1/2 cups shredded chicken, 1/2 tbs. Tex-Mex 2 cup your choice Flavored Mexican Cream, 1 |
1 vote
4331 views
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Coconut Chicken and Potato Curry by Michelinecoconut milk, 1 cup (8 oz) chicken stock or bouillon or water, salt and pepper to taste |
2 votes
3245 views
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Cream of Vegetable Soup by Salad Foodieeach 14.5 oz cans low-sodium chicken broth, 1 of Better Than Bouillon Vegetable Base |
1 vote
2088 views
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Chicken Stew by Sanrequired, Pepper-As required, Chicken stock-6 cups, Chicken bouillon cubes-2 nos, Butter-1 |
1 vote
3964 views
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Ground Chicken Macaroni by Catherine Pappas2 vine ripe tomatoes – chopped, 1 tsp. chicken bouillon – (such as Vegeta) plus ½ cup of |
2 votes
2407 views
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Chicken Chili Quesadillas by CarolinaheartstringsChicken Chili Quesadillas, main ingredient: Chicken’s Gourmet Flavored Ketchup – Homemade |
1 vote
2362 views
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Chicken and Dumplings by Ferihan4 chicken breasts, 32 oz Chicken Broth (feel free to use water with bouillon cubes added |
1 vote
2512 views
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Quick Chunky Cream of Broccoli Soup with Sausage by Vanessaor dried), 1 Tbsp. granulated chicken bouillon (or use 1 bouillon cube), 1/2 tsp. garlic |
1 vote
551 views
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