Escabecheng Galunggong (Sweet and Sour Fried Mackerel) by ShaleeDPand Sour Fried Mackerel), main ingredient: Fish), 1 teaspoon of salt, 1 tablespoon of |
1 vote
10374 views
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White fish fillets in parsley sauce by Easy Cook - Laka kuharicabread, 600g white fish fillets (4-6 thick fillets), fresh or frozen, 1/4 tsp salt, 1/4 tsp |
1 vote
6118 views
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Baked Lemon White Fish Fillets by "Cheffie Cooks"Fillets, main ingredient: Fish, ingredients: White Pepper, Garlic Salt, cook method |
1 vote
2557 views
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Sarsiadong Galunggong (Fried Mackerel with Tomatoes and Egg sauce) by ShaleeDPingredients: 1/2kl galunggong (mackerel scad), 1/2 tsp. rock salt, 1/4 tsp. chicken powder |
1 vote
7324 views
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Baked Cod Fillets with a Sriracha Mayo Sauce by "Cheffie Cooks"4 Fresh Cod Fillets (about 2-1/2 cup Panko, one teaspoon garlic salt, 1/4 scant Cup |
1 vote
1582 views
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Tarragon Grilled Chicken Fillets over Salad by John SpottiswoodFillets over Salad, main ingredient: minced, 1 1/2 tsp coarse salt, 1 1/2 tsp freshly |
2 votes
4562 views
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Crispy Fried Perch Fillets by Easy Cook - Laka kuharicaor frozen perch fillets, thawed if frozenleaves, 2 teaspoon sea salt, 2 tsp ground black |
2 votes
4808 views
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Cod fillets in a milky sauce by Easy Cook - Laka kuharica500g Pacific cod fish fillets, ¼ cup corn flour, ½ tsp salt, ½ tsp pepper, ½ a small |
2 votes
4915 views
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Aromatic perch fillets by Easy Cook - Laka kuharicafillets (fresh or frozen and thawed), 100 g flour, 100 g corn flour, 1/2 tbs sea salt |
2 votes
5238 views
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Perch fillets with shrimp and vermouth sauce by Easy Cook - Laka kuharicaFish, ingredients: 450g perch fillets, 1/3 cup flour, 1 egg, 1/4 tsp salt, 1/2 cup milk |
2 votes
3037 views
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Fillet of beef au Poivre by Nazzareno CashaFillet of beef au Poivre, main Mignon, cut 3cm thick, • Salt, • 2 tbsp coarsely ground |
1 vote
2332 views
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Fish Batter by Michelinebaking powder, 3/4 tsp salt, pinch of sugar, 1 ml) vinegar, Fish fillets of your choice |
4 votes
31386 views
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Swai with Lemon-Basil Pesto by John Spottiswood4 tsp kosher salt, 1/4 tsp freshly ground black pepper, 16 oz swai fillets (approx 4), For |
3 votes
8232 views
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Grilled Salmon with Brazilian Garlic Marinade by John Spottiswoodingredients: 4 salmon fillets, 8 ounces2 Tbsp paprika, 1 tsp salt, 1/2 tsp freshly ground |
3 votes
11312 views
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Mexican Garlic Broiled Tilapia by John Spottiswoodpounds fresh tilapia fillets (or other 2 tsp cumin seeds, Kosher salt and freshly ground |
5 votes
15391 views
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Simple Himalayan Salt Block Salmon by John SpottiswoodHimalayan Salt Block Salmon, main ingredient: Fish, ingredients: 4 salmon fillets, about |
4 votes
19480 views
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Grilled Salmon and Pineapple with Avocado salsa by John Spottiswood1/2 tsp kosher salt, 1/2 tsp freshly ground black pepper, 1 pound salmon fillets, about 1 |
1 vote
6884 views
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Italian bruschetta with duck and caramelized onions by Spoonofof Smoked duck fillet, 1 Onion, 1 tablespoon of Olive oil, pinch of Salt, 1 teaspoon of |
1 vote
4290 views
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Cavatappi pasta with salmon crab surimi by Easy Cook - Laka kuharicachopped, 250g salmon fillets, canned, drained, ½ tsp sugar, ¼ tsp salt, ¼ tsp pepper, 400g |
1 vote
4184 views
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Asian-style Himalayan Salt Block Salmon by John SpottiswoodSalt Block Salmon, main ingredient: boneless skinless salmon fillets (4), cook method |
3 votes
8514 views
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