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Superfast Summer Sauce for ?

Superfast Summer Sauce for ? by Amos Miller

black pepper, Basil, chopped, or a sprig of fresh thyme, for garnish, cook method: Saute

6 votes
5719 views
Cheese Sauce for Beginners

Cheese Sauce for Beginners by myra byanka

for Beginners, ingredients: 4 tbs. all you will see a fine film of a powdery substance

4 votes
9378 views
Pigs In A Blanket - Fast & Easy

Pigs In A Blanket - Fast & Easy by Wendi Taylor

A Blanket - Fast & Easy, ingredients: 2 sausage is great for this), cuisine: American

4 votes
8599 views
When The Going Gets Tough The Tough Get Cozy. A Warm Desserty For A Cold Spring Night

When The Going Gets Tough The Tough Get Cozy. A Warm Desserty For A Cold Spring Night by kathy gori

Gets Tough The Tough Get Cozy. A Warm Desserty For A Cold Spring Night, ingredients: 2 and

3 votes
1736 views
How to Blow-out an Egg for decorating Easter eggs

How to Blow-out an Egg for decorating Easter eggs by Barbara Beery

from your silverware, not for measuring), Wooden skewers, A small bowl or disposable

3 votes
5834 views
Homemade Flour Tortillas for Beginners

Homemade Flour Tortillas for Beginners by myra byanka

for Beginners, ingredients: 1 3/4 cups butter, 1/2 cup water + a bit more., extra flour

3 votes
7564 views
Rib Job

Rib Job by Robyn Medlin

1/2 cup maple syrup, Rosemary springs, 4 ribs, sliced, for the “swizzle stick”, 1/4 cup

2 votes
3682 views
Wheat free all vegan butterscotch chip corn meal muffins (for Austin with love :)

Wheat free all vegan butterscotch chip corn meal muffins (for Austin with love :) by Belle

meal muffins (for Austin with love baking powder, about half a pack of butter scotch chips

2 votes
2904 views
Scallops in a snap

Scallops in a snap by Joanne

a snap, ingredients: 1 lb Sea Scallops , reserving the green part for garnish., Pepper and

2 votes
2278 views
PANCAKE yogurt FLUFFS for breakfast or dessert

PANCAKE yogurt FLUFFS for breakfast or dessert by Foodessa

for breakfast or dessert, ingredients: (2.5ml) pure Vanilla extract, . a little vegetable

2 votes
2147 views
Springtime Ham, Asparagus and Cheese Melt For Easter

Springtime Ham, Asparagus and Cheese Melt For Easter by Skinny Kitchen with Nancy Fox

and Cheese Melt For Easter, ingredients: turkey ham, chopped (from a thick slice), , ¼ cup

2 votes
2729 views
PINEAPPLE CHEESE BALL with a KICK

PINEAPPLE CHEESE BALL with a KICK by Martha Little

dash of red pepper flakes to taste for a kick - optional, cuisine: American, course

2 votes
3629 views
5-Minute Macaroni and Cheese with Tomatoes and a Panko Herb crust (Pressure Cooker Style)

5-Minute Macaroni and Cheese with Tomatoes and a Panko Herb crust (Pressure Cooker Style) by Foodiewife

with Tomatoes and a Panko Herb crust ( diced tomatoes (optional), For the topping:, 1/2

2 votes
13983 views
Turkey meatballs on a stick

Turkey meatballs on a stick by Easy Cook - Laka kuharica

a stick, main ingredient: Turkey, bread crumbs, Peanut oil for cooking, cook method

2 votes
4075 views
Savoury Steamed Spare Ribs Recipe (豉汁蒸排骨)

Savoury Steamed Spare Ribs Recipe (豉汁蒸排骨) by Blackswan

Pork, ingredients: 500g Spare Ribs, 1 Sour Plum, , (A), ½ Chilli (chopped), 1 tsp

1 vote
4483 views
Barbecued Baby Back Ribs (in 15 minutes)

Barbecued Baby Back Ribs (in 15 minutes) by Foodiewife

baby back ribs, cut into 2-rib sections, For For the delicious sauce (stands alone as a

1 vote
18588 views
Overnight Layered Salad for a Large Group

Overnight Layered Salad for a Large Group by myra byanka

for a Large Group, ingredients: 6 chopped, 4 celery ribs, chopped, 1 cucumber, seeded

1 vote
5149 views
Sticky Ribs

Sticky Ribs by Corin Rowley

Sticky Ribs, main ingredient: Pork, ingredients: 1 onion, minced (I usually use a grater

1 vote
1737 views
Sweet And Simple "No-Cook" Carrot Salad For A Hot Summer Lunch

Sweet And Simple "No-Cook" Carrot Salad For A Hot Summer Lunch by kathy gori

Sweet And Simple "No-Cook" Carrot Salad For A Hot Summer Lunch, main ingredient

1 vote
3552 views
A REAL Low-Calorie Cookie (with variations)

A REAL Low-Calorie Cookie (with variations) by Mehak Bansil

NOT the spreadable butter in a tub), 1/4 c. sugar taste (about 2T. for me), cook method

1 vote
3086 views