Grilled Lamb Kebabs by John Spottiswoodtsp fresh ground pepper , 1 Tbsp kosher salt , broth , 1/2 cup water , 1/4 tsp turmeric |
4 votes
5605 views
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DEEP-FRIED CHICKEN, JAPANESE HOME-MADE STYLE by Robert-Gilles Martineauof fat to makein Japanese)., , No salt or pepper needed. Oyster sauce contains enough salt |
2 votes
2809 views
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Mon's Porkchops by Salt&Pepperporkchops (cut to the thickness if not available in your place, prefer), , salt, , pepper |
1 vote
1428 views
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Homemade Snack by stella diasSalt To Taste, 50 grams Butter, Chilled, ½ whole Egg Yolk, Beaten, 50 milliliters Water |
1 vote
1644 views
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Erin's Greek Green Beans by Bria Sinnottfresh as well!), 1 small can of sliced black olives, Olive Oil, Salt |
2 votes
2513 views
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Panko-Crusted Salmon by Lynnettesalt and freshly ground black pepper, 2 tablespoons good olive oil, 4 (6- to |
1 vote
2039 views
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Camping Omelets by Wendi Taylorto taste, 4 heavy duty quart-size ziplock bags, 1 permanent marker, 1 large pan of water |
1 vote
1743 views
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Pico de gallo salsa by Corynn Maxwell1/2 bunch of fresh Cilantro, 2 medium sized green onion, Salt to taste, Pepper to taste |
1 vote
2421 views
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Chicken Satay & A Peanut Dipping Sauce by Baking Barrister1 Tbsp. fresh lime water, 2 Tbsp. sugar, 1/2 teaspoon rice vinegar, 1 tsp. kosher salt |
1 vote
3780 views
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Pumpkin flowers fry (bajji) by anil menoningredients: 10 fresh pumpkin flowers (only teaspoon salt, 1 cup water, Oil for |
1 vote
2393 views
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Raw Butternut Squash Salad with Maple-Cinnamon Vinaigrette by Vicki S Challancin3 Tablespoons water, , ¼ teaspoon salt, , Freshly ground black pepper to taste, cuisine |
1 vote
2550 views
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Italian Rice Balls by Evelyn Scott1/4 tsp freshly ground black pepper, 1 tsp salt, 1 quart water, 1 tsp salt, 1 cup uncooked |
2 votes
2715 views
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Chicken with Cantaloupe, Cucumber and Zucchini Salad by Salad Foodiewater, 1 tablespoon sugar, 1/8 teaspoon salt, 1/8 teaspoon white pepper (I had to |
2 votes
2268 views
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Pink Dip Recipe with Sesame Butter and Beet by Tomer Treves4 Tbsp Water, , 1 Tbsp Fresh Lemon Juice, , 1 Cup Beet Cubes, , 1 Dash Salt & Pepper |
1 vote
1750 views
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Vegan Tofu Berry Custard by The Blender Girlfresh raspberries and blueberries into taste, 5 Tbsp filtered water, pinch Celtic sea salt |
1 vote
3495 views
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Black Bean and Butternut Squash Stew by Rich Hfresh sage or 1/2 tsp. of dried sage, 1/4 tsp. sea salt Freshly ground black pepper to |
1 vote
1889 views
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Salmon and Spinach Salad plus Fixins by Unknown ChefI serve what's in the pantry.), 3 mediumto 1 tbs of garlic powder, Several grinds of fresh |
1 vote
2379 views
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Deep-fried Pork-stuffed Aubergines/Egg-plants by Robert-Gilles Martineaufreshly grated), Cornstrach: 1 tablespoon, Beaten egg: 1 tablespoon, Salt |
1 vote
1488 views
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Lemon Sauce for Hong Kong Chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLYWater 1.5lt, Vinegar Clear 750ml, Sugar 1kg, Salt 80gr, Custard Powder 3gr, Salt |
1 vote
2776 views
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Italian Sloppy Joes by Mia Nardozziless grease left in pan), 1 egg powder, salt and 1 tsp of fresh minced garlic, cook |
1 vote
2539 views
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