Pad Thai Healthy Style by brady evanschicken breast (optional), chopped, roasted peanuts, fresh lime slices, 4 oz rice noodles |
1 vote
1836 views
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Easy Beef Stroganoff by Eleanorsoup, 8oz sour cream, 2 tbls worsechester sauce, 1 16oz package egg noodles, cuisine |
1 vote
1331 views
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Fish ala Reyna by Lidy Concepcion500 grams of creamy dory fillet (2 pcs Filipino Style), 1/2 cup chicken stock, 2 pcs red |
1 vote
2198 views
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Poor Man's Beef Stroganoff by Billie Jean Loftonboil, remove fr.fire, Chicken soup, , 1/2 pint over Chow Mein Noodles, cuisine: American |
1 vote
1016 views
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Corn bread pot pie by Cindy Kay Wood-Schallbeaten, 1c chopped cooked chicken, 1 can cream of chicken soup, 1tbsp vegtable oil, cook |
1 vote
1098 views
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Tilapia Brown Rice Porridge-Momofuku Inspired by I Just Love My Apron32 oz. carton chicken stock-no salt added, cuisine: Thai, course: Soups, stews & chilis |
1 vote
2635 views
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Bechamel by Jeremy Peters2 cups milk, 2 cups chicken stock, 1/2 cup nutmeg, cuisine: American, course: Soups |
1 vote
1687 views
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Easy Vegetarian Thai Green Curry by thecurrymommyof chopped vegetables/chicken/shrimp/tofu (see (optional), cuisine: Thai, course: Soups |
1 vote
155 views
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Sweetcorn and crab entree by Judy fraschiacans), 4 cps of chicken or fish stock, SaltSouth african, course: Soups, stews & chilis |
2 votes
1745 views
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