Eggplant and Zucchini Roll Ups by devotedforlifeor zucchini and roll up. Arrange the rolls in a baking dish and top with a few pieces of |
1 vote
608 views
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Chorizo Enchiladas with Achiote Sauce by Pamela Steed Hillin a sturdy plastic bag and pound lightly with a |
1 vote
398 views
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Old Fashioned Pull-Aparts (Dinner rolls) by Marie Raynera soft, smooth dough. Place into an oiled bowl, cover with a tea towel and set aside in a |
1 vote
300 views
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Spinach, Mozzarella, Tomato Summer Rolls, Seasonal Weekly Menus II by Katie Zellerslices in a row and add strips of mozzarella Roll up, tucking in the sides as you roll |
1 vote
650 views
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Muffin Bites by Jackiewater 1 Cup of rolled oats..not instant or quick all wet ingredients in a large bowl. Add |
1 vote
483 views
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I Eat for England with a Gluten-Free Ploughman's Lunch Picnic by The Crispy Cookmore about Cheese Rolling in True Brits, by J.R. Daeschner, a book I reviewed a couple of |
1 vote
420 views
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A new addiction - Cowboy Candy by Patjars in a canner and cover with water by 2-inches. Bring the water to a full rolling boil |
1 vote
445 views
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Individual Triple Berry Crumble by Marlene Bairdc. brown sugar ½ c. whole rolled oats, ground in a blender ½ tsp. cinnamon 2 Tablespoons |
1 vote
727 views
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Lime Ice Cream in a Ginger Snap Crust by Selma's Tableno longer a toddler and would not have the slightest interest in dipping and rolling stale |
1 vote
455 views
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Cranberry-Partridge Berry Cheesecake Tarts by Sid's Sea Palm CookingRoll out and cut your tart shapes. Set aside for a the top. Bake in a 350 degree oven for |
1 vote
538 views
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Cold Hearted Son of a Witch - The Dragoneers Saga II - M. R. Mathias, Author by Martha A. Chevesrefrigerated crescent rolls 1-1/2 shredded Mexican cheese blend In a large skillet, cook |
1 vote
533 views
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In Diane's Sunny Kitchen - Part I by Carmella Soleilin a bowl and mix by hand. Fold in melted coconut oil. If desired add a |
1 vote
835 views
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orecchiette pasta in a creamy zucchini and saffron sauce by madonna del piattoin a single layer on a plastic tray, then transfer them to a |
1 vote
742 views
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Oven Fried Picnic Chicken and a Creamy Garden Potato Salad by Marie Raynerways. The chicken is dipped in buttermilk and then rolled in a tasty coating and baked |
1 vote
537 views
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Baked Cheese Dip and a Gourmet Mac and Cheese by Marie Raynerpuff-pastry rolls? Warm, melted Comté and spice-infused Turkey breast is encased in a |
1 vote
913 views
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A Simple Simnel Cake by Marie Raynerin a loaf tin, but do be warned you will need a large one. It's a |
1 vote
249 views
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When the Weather Gets Tough, The Tough Get Cozy. Warm Dessert For A Cold Night! by kathy goriFrom pot to plate we were ready to roll in about a half hour, all set for lots of tasty |
1 vote
1207 views
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A Handful of Miscellaneous Rambling Reviews by Michelle Mlive in a large city, a foodie city, on a farm, and roll to fit desired pan(s). Bake in |
1 vote
394 views
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In Diane's Sunny Kitchen - Part II by Carmella Soleilice Blend all ingredients in a high power blender or Spring Rolls, or a ginormous One-Meal |
1 vote
480 views
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Sichuan Pork in Garlic Sauce with Mushrooms, Water Chestnuts and Snap Peas by Monte Mathewsspecial comes in at $6.75 and includes a choice of soups or egg or spring rolls, three |
1 vote
1547 views
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