Wait, who’s in the Super Bowl again? by Michelle Benedettithe best crab cakes. I cannot order crab cakes out at any restaurants |
1 vote
817 views
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Bananas Foster Bread Pudding with Caramel Rum Sauce by Anne Tierneythe Bread Pudding I had in New Orleans |
1 vote
585 views
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The best shrimp risotto you will never make by Stephen Croutthe record, the side dish is sauteed baby spinach. The best |
1 vote
1216 views
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Yana's Fabulous Flourless Chocolate Cake by Linda Percellthe recipe I found out that Mustards Restaurant has |
2 votes
569 views
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Valentine's Day Feast by Nicole Shermanrestaurant because everything we like there has meat in it including the |
1 vote
745 views
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Hot For Carrots! Easy Chutney In 20 Minutes! by kathy gorirestaurant in LA that was considered one of the best in the country at the time. The |
2 votes
558 views
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Red Eye Devil's Food Cake by Monte MathewsRestaurant and Bakery. Chef Yosses left the White House in |
1 vote
919 views
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The Cookiepedia: A Book Review and Give Away by Susan Tompkinshas actually tried! The cookies are grouped in categories that remind me of the |
1 vote
416 views
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Soft Whole Wheat Raisin Pretzels... and a Guest Post from Erin, The Law Student's Wife by Kim - Liv LIfethe mixer’s paddle attachment), slowly stir in 1 cup of the |
1 vote
389 views
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Shrimp, Sun-Dried Tomatoes & Asparagus Bucatini Recipe in White Wine & Garlic Sauce by Cookin Canuckthe good people at Pirate-O’s have no idea who I am. I just really like their store.) What |
1 vote
1074 views
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Hurricane Cocktail at Pat O'Brien's, New Orleans by Selbain a tall glass shaped like hurricane lamp. Voted Best Specialty Drink in New Orleans |
1 vote
337 views
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Short Ribs in an Indian-inflected Cinnamon and Red Wine Sauce by Monte Mathewss Restaurant Vikram Vij arrived in Vancouver in 1993. What he has done is to employ the |
1 vote
1105 views
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Marcella Hazan’s Fettuccine in Cream and Butter Sauce Served with Grilled Jumbo Prawns by Darina Kopcoks not true whatthe restaurateur who popularized it. In restaurants in |
1 vote
639 views
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Some Amazing Breads and The World's Best BLT Sandwich! by Marie Raynerthe world's best BLT. What makes it the best? Well maybe it's the |
1 vote
624 views
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Like Water For Hot Chocolate: Time to Cook the Books! by The Crispy Cookthe Moosewood Restaurant". I 've seen recipes for similar butter cookies rolled in |
1 vote
552 views
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Lemon Cheesecake – Another Best, Really. by Barbara Kiebelwhat I consider the ‘best of’ something this month I have to wonder what has |
1 vote
1071 views
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The Best Fresh Green Beans Ever - Buttermilk Biscuits and Homemade Hot Cocoa Mix by Bunny Bostowthe best part, I made it, I know what's in it. What I like best about this recipes is the |
1 vote
1226 views
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Fresh From The Oven: No-Knead Bread by Jo Brigdalebest with all white I think ¼ tsp instant easibake yeast (out of a sachet) 1 tsp table |
1 vote
1145 views
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Sichuan Pork in Garlic Sauce with Mushrooms, Water Chestnuts and Snap Peas by Monte Mathewss a Sichuan restaurant close to home in New |
1 vote
1547 views
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Shrimp Salad in a Fresh Pineapple by Bunny Bostowrestaurant for a number of years. Every summer our customers would look forward to the |
1 vote
296 views
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